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£116.98
Academic Press - Innovative Technologies for Food Preservation
Price data last checked 9 day(s) ago - will refresh soon
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Last 82 days • 82 data points (No recent data available)
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Price distribution over 82 days • 1 price levels
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Most common price: £117 (82 days, 100.0%)
Price range: £117 - £117
Price levels: 1 different prices over 82 days
Description
Key Features
Covers advanced non-thermal processing methods including mechanical processes like high pressure processing and high pressure homogenization.
Provides detailed information on electromagnetic technologies such as pulsed electric fields, Ohmic heating, microwaves, and radiofrequency.
Explores acoustic technologies including the use of ultrasound and shockwaves for food preservation.
Includes insights into chemical electrolysis, cold plasma, and UV-light applications for microorganism inactivation.
Addresses various pressurized fluid and high hydrodynamic pressure processing techniques for modern food safety.
Product Specifications
- Brand
- Academic Press
- Format
- Paperback
- ASIN
- 0128110317
- Domain
- Amazon UK
- Release Date
- 05 October 2017
- Listed Since
- 22 February 2017
Barcode
No barcode data available
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