£131.69

Academic Press - Clove (Syzygium aromaticum) Reference Book

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Description

Explore the comprehensive scientific study of Clove (Syzygium aromaticum) with this detailed reference from Academic Press. This book covers the cultivation, composition, and practical uses of clove, providing a deep look into its chemistry and functionality. It examines the specific roles of clove fixed oil, essential oil, and various extracts in both food and medicine. Readers will gain knowledge regarding the functional, nutritional, and pharmacological traits of this spice. By analyzing the phytochemical profile and biological activities, the text explains how clove buds, oils, and bioactive compounds are utilized in food and non-food applications. This is an essential resource for those studying the chemical properties and diverse applications of clove extracts and essential oils.

Key Features

Comprehensive coverage of clove cultivation and composition for scientific study.

Detailed analysis of the chemistry and functionality of clove fixed oil and essential oil.

In-depth examination of clove extracts and their roles in food and medicine.

Exploration of the nutritional and pharmacological traits of clove buds.

Scientific breakdown of phytochemical profiles and biological activities.

Information on both food and non-food applications of clove bioactive compounds.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
14 July 2022
Listed Since
02 August 2021

Barcode

No barcode data available

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