£83.61

About as cheap as it gets — within 5% of the all-time low it hit 3 months ago.

£84 today · all-time low £83 (Jul 2026) · usually £84

Springer Postharvest Biology and Technology of Temperate Fruits

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£83.76 £82.66 £82.90 £83.14 £83.38 £83.62 £83.86 25 July 2026 11 August 2026 28 August 2026 14 September 2026 01 October 2026
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Price distribution over 69 days • 2 price levels

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31 days 38 days · current 0 10 19 29 38 £83 £84 Days at Price

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Most common price: £84 (38 days, 55.1%)

Price range: £83 - £84

Price levels: 2 different prices over 69 days

Description

This edited volume provides insight into temperate fruits, with an emphasis on postharvest physiology, storage, packaging and technologies for maintaining fruit quality. Chapters are devoted to individual fruits and focus on fundamental issues such as methods for maintaining or enhancing quality, minimizing postharvest losses, and recommended technologies to boost demand. Contributions come from experts in the field, making this a key reference for all aspects of postharvest management of temperate fruits. The volume is unique in its focus on the biodiversity, nutritional and health benefits, and postharvest technologies for shelf life enhancement of temperate fruits. Contributing authors address the postharvest biology and technology of individual temperate fruits such as plum, cherry, peach, apricot, apple, pear, quince, loquat, kiwi, persimmon and berries. There has been tremendous growth in the research and development of new techniques to maintain the quality of temperatefruits from farm to table. Contributions from experts in the field cover these recent advances, providing up-to-date and relevant information for researchers, postharvest/fruit technologists, food scientists, postgraduate students, and others working in the industry.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
11 June 2018
Listed Since
01 February 2018

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