The Food Cure: Clinically Proven Antioxidant Foods To Prevent And Treat Chronic Diseases And Conditions - Image 1

£48.69

World Scientific Publishing Company The Food Cure: Clinically Proven Antioxidant Foods To Prevent And Treat Chronic Diseases And Conditions

Name: The Food Cure: Clinically Proven Antioxidant Foods To Prevent And Treat Chronic Diseases And Conditions
Brand: World Scientific Publishing Company
Price: 52.2 GBP
Availability: InStock

Naturopathy

Price data checked 6 days ago

View at Amazon

Price History & Forecast

Last 85 days • 85 data points (No recent data available)

Historical

Generating forecast...

Price Distribution

Price distribution over 85 days • 5 price levels

Days at Price

Current Price

Price Analysis

Most common price: £48 (23 days, 27.1%)

Price range: £43 - £52

Price levels: 5 different prices over 85 days

Description

Modern medicine has done much in the field of acute conditions, such as trauma, infections, burns and bone fractures, but it has limited success in treating chronic diseases, such as Alzheimer's disease, Parkinson's disease, and diabetes, among others. At present, the root causes of most chronic diseases are still unknown. It is well known in the medical communities that at least 50% of all chronic diseases are preventable by dietary changes.The Food Cure presents the groundbreaking antioxidant food remedies to prevent and treat chronic diseases that to this day have been hidden in the vast scientific literature that is not accessible to the public.In this book, you will discover a treasure trove of dietary habits of tens of millions of people worldwide; unlock the secrets of the healing power of antioxidants in plant-based whole foods; how to safely and effectively prevent and treat major illnesses and cancers with antioxidant rich foods; why fish are important to brain health; seven disease-causative foods on your dining table that can kill you; why eating just one egg a day can be detrimental to your health; and science-based food remedies to prevent and treat hypertension, high blood cholesterol, diabetes, chronic kidney disease, and more.Meta-analysis is a statistical procedure for combining data from multiple studies. When the treatment effect (or effect size) is consistent from one study to the next, meta-analysis can be used to identify this common effect.The search using medical data bases reveals that hundreds of meta-analysis papers conducted with tens of millions of people worldwide confirmed that the efficacies of thirty antioxidant-rich food remedies in preventing or treating many chronic diseases. Meta-analysis is the most reliable statistical method for assessing the efficacy of food items in preventing or treating chronic diseases.The Food Cure will bring these clinically proven remedies in the general public and book consumers.

Product Specifications

Brand: World Scientific Publishing Company
Format: hardcover
ASIN: 9811215243
Category: Books > Subjects > Health, Family & Lifestyle > Alternative Medicine > Naturopathy
Domain: Amazon UK
Release Date: 28 March 2020
Listed Since: 09 November 2019

Barcode

No barcode data available

World Scientific Publishing Company The Food Cure: Clinically Proven Antioxidant Foods To Prevent And Treat Chronic Diseases And Conditions

Price History & Forecast

Price Distribution

Price Analysis

Description

Product Specifications

Barcode

Similar Products You Might Like

Orthomolecular Treatment of Chronic Disease: 65 Experts on Therapeutic and Preventive Nutrition

Anti-Angiogenic Functional and Medicinal Foods: 6 (Nutraceutical Science and Technology)

7 Steps to Health - The Big Cancer Lie

Antioxidants in Health and Disease

Functional Foods for Chronic Diseases: Diabetes and Related Diseases: The 6th International Conference proceedings (Functional Food Science)

Applications of Functional Foods and Nutraceuticals for Chronic Diseases: Volume I: 1

Functional and Medical Foods for Chronic Diseases: Volume 18 (Functional Food Science)

The Diagnosis and Treatment of Common Functional Illnesses: 1

Dietary Patterns and Whole Plant Foods in Aging and Disease (Nutrition and Health)

Antioxidants and Functional Foods for Neurodegenerative Disorders: Uses in Prevention and Therapy

Antioxidants and Functional Foods for Neurodegenerative Disorders: Uses in Prevention and Therapy

Role of the Mediterranean Diet in the Brain and Neurodegenerative Diseases

Functional Foods and Nutraceuticals in Cancer Prevention

Nutritional and Integrative Strategies in Cardiovascular Medicine

Phytopharmaceuticals in Chronic and Degenerative Diseases

Functional Foods and Therapeutic Strategies for Neurodegenerative Disorders

Bioactive Components, Diet and Medical Treatment in Cancer Prevention

Molecular Mechanisms of Action of Functional Foods and Nutraceuticals for Chronic Diseases: Volume II: 2

Bioactive Foods in Promoting Health: Fruits and Vegetables

The A-Z Guide to Food as Medicine, Second Edition

Functional Foods for Chronic Diseases: Textbook, Volume Two, First Edition

Antioxidants in Vegetables and Nuts - Properties and Health Benefits

Nutrients, Dietary Supplements, and Nutriceuticals: Cost Analysis Versus Clinical Benefits (Nutrition and Health)

Foods and Dietary Supplements in the Prevention and Treatment of Disease in Older Adults