£84.20

It has never been this cheap. We have no record of a lower price.

£84 today · cheaper than every other day in the last 3 months

DUNOD Traité de la vigne - 3e éd. - Physiologie, terroir, culture: Physiologie, terroir, culture

View at Amazon

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 17 days · 17 data points (no recent data)

Historical
Generating forecast…
£84.20 £79.99 £81.67 £83.36 £85.04 £86.73 £88.41 26 July 2026 30 July 2026 03 August 2026 07 August 2026 11 August 2026
View at Amazon ↗

Price data last checked 74 day(s) ago - refreshing...

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↑ Price chart
when this has been cheap or pricey
↑ Forecast
where the price is heading next
↓ Statistics
all-time high & low, recent range
↑ Price alert
name your number, we'll email you

Price Distribution

Price distribution over 17 days • 1 price levels

Days at Price
17 days 0 4 9 13 17 £84 Days at Price

Price Analysis

Most common price: £84 (17 days, 100.0%)

Price range: £84 - £84

Price levels: 1 different prices over 17 days

Description

Le Traité de la vigne propose une étude détaillée de l'état des connaissances scientifiques sur la biologie de la vigne. Pédagogique et richement illustré, il rassemble théorie et pratique au service d'une nouvelle vision de la viticulture. La remière partie traite du fonctionnement de la vigne à partir du concept fondamental de "triptyque biologique" (signal - structure - système de régulation). Les effets de l'eau, du CO2, du rayonnement solaire, de la température et des éléments minéraux sur la physiologie de la vigne sont précisément décrits. Les connaissances de base concernant les métabolismes du raisin et la génétique de la vigne sont développées. Enfin, sont présentées les bases des applications techniques. La seconde partie est consacrée aux aspects environnementaux et technologiques de la culture de la vigne : climat, changement climatique, agrométéorologie, caractéristiques des sols ; aménagement, entretien des sols et relation avec les racines ; système cultural, irrigation et conduite de la plante ; nouvelle approche climatologique ; nouvelles technologies au service des terroirs ; nouvelle théorie de la maturation du raisin. Cette troisième édition entièrement réactualisée s'est enrichie d'un cahier couleur. Fruit d'une collaboration interdisciplinaire, le Traité de la Vigne s'adresse aux étudiants en agronomie, mais aussi aux professionnels souhaitant approfondir ou mettre à jour leurs connaissances scientifiques et techniques.

Product Specifications

Brand
DUNOD
Format
hardcover
Domain
Amazon UK
Release Date
20 May 2020
Listed Since
31 January 2020

Barcode

No barcode data available

Similar Products You Might Like

Academic Press - The Science of Grapevines: 3rd Edition
97% match

Academic Press - The Science of Grapevines: 3rd Edition

Academic Press

£119.99 16 Aug 2026
General Viticulture
97% match

General Viticulture

University of California Press

£44.41 26 Aug 2026
Biology of the Grapevine (The Biology of Horticultural Crops)
97% match

Biology of the Grapevine (The Biology of Horticultural Crops)

Cambridge University Press

£102.42 23 Oct 2026
The Biology of the Grapevine - Cambridge University Press
97% match

The Biology of the Grapevine - Cambridge University Press

Cambridge University Press

£48.61 06 Oct 2026
A Year in the Vineyard
97% match

A Year in the Vineyard

Acc Art Books

£26.80 18 Sep 2026
Latin American Viticulture Adaptation to Climate Change: Perspectives and Challenges of Viticulture Facing up Global Warming
96% match

Latin American Viticulture Adaptation to Climate Change: Perspectives and Challenges of Viticulture Facing up Global Warming

Springer

£120.83 14 Aug 2026
The Science of Grapevines: Anatomy and Physiology
96% match

The Science of Grapevines: Anatomy and Physiology

Elsevier

£100.00 25 Sep 2026
The Science of Grapevines
96% match

The Science of Grapevines

Elsevier

£104.75 20 Aug 2026
Sustainable Viticulture: The Vines and Wines of Burgundy (Advances in Hospitality and Tourism)
96% match

Sustainable Viticulture: The Vines and Wines of Burgundy (Advances in Hospitality and Tourism)

CRC Press

£75.93 12 Sep 2026
Science, Vine and Wine in Modern France
96% match

Science, Vine and Wine in Modern France

Cambridge University Press

£48.99 30 Sep 2026
Academic Press Wine Science: Principles and Applications
96% match

Academic Press Wine Science: Principles and Applications

Academic Press

£113.00 18 Aug 2026
DUNOD Traite d'oenologie Tome 1 - 7e ed - Vinification
96% match

DUNOD Traite d'oenologie Tome 1 - 7e ed - Vinification

DUNOD

£107.74 15 Aug 2026
Wine Myths and Reality
96% match

Wine Myths and Reality

Acc Art Books

£45.59 10 Sep 2026
Wiley Wine Production and Quality - Second Edition Guide
96% match

Wiley Wine Production and Quality - Second Edition Guide

Wiley

£66.29 22 Aug 2026
Winemaking: From Grape Growing to Marketplace
96% match

Winemaking: From Grape Growing to Marketplace

Springer

£141.83 07 Oct 2026
Grapevine Breeding Programs for the Wine Industry: Traditional and Molecular Techniques (Woodhead Publishing Series in Food Science, Technology and Nutrition)
96% match

Grapevine Breeding Programs for the Wine Industry: Traditional and Molecular Techniques (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Elsevier

£139.99 01 Oct 2026
Grapevines: Varieties, Cultivation & Management (Agriculture Issues & Policies Series)
96% match

Grapevines: Varieties, Cultivation & Management (Agriculture Issues & Policies Series)

£33.71 08 Sep 2026
Traité d'oenologie - Tome 2 - 7e éd. - Chimie du vin. Stabilisation et traitements: Chimie du vin. Stabilisation et traitements
96% match

Traité d'oenologie - Tome 2 - 7e éd. - Chimie du vin. Stabilisation et traitements: Chimie du vin. Stabilisation et traitements

DUNOD

£107.50 11 Aug 2026
Wine and the Vine: An Historical Geography of Viticulture and the Wine Trade
96% match

Wine and the Vine: An Historical Geography of Viticulture and the Wine Trade

Routledge

£165.98 12 Oct 2026
Grapevine Molecular Physiology & Biotechnology
96% match

Grapevine Molecular Physiology & Biotechnology

Springer

£132.45 01 Oct 2026
The Wine Revolution in France: The Twentieth Century: 1096 (Princeton Legacy Library)
96% match

The Wine Revolution in France: The Twentieth Century: 1096 (Princeton Legacy Library)

Princeton University Press

£42.70 30 Sep 2026
Managing Wine Quality: Pt. 1: Viticulture and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)
96% match

Managing Wine Quality: Pt. 1: Viticulture and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Elsevier

£100.81 30 Sep 2026
Exploring Wine
96% match

Exploring Wine

Wiley

£51.89 03 Oct 2026
Science, Vine and Wine in Modern France
96% match

Science, Vine and Wine in Modern France

Cambridge University Press

£101.01 12 Oct 2026