We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
£42.70
DUNOD Taille de la vigne
Price data last checked 91 day(s) ago - refreshing...
We'll watch every seller, every day. One email when your price arrives.
This is the usual price. Wait for it to drop, or tell us your number.
£43 today · usual range £0–£0 · best ever £35
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 640 days • 640 data points (No recent data available)
Price Distribution
Price distribution over 640 days • 5 price levels
Price Analysis
Most common price: £46 (199 days, 31.1%)
Price range: £36 - £46
Price levels: 5 different prices over 640 days
Description
Product Specifications
- Brand
- DUNOD
- Format
- Paperback
- ASIN
- 2100588346
- Domain
- Amazon UK
- Release Date
- 20 September 2012
- Listed Since
- 19 September 2012
Barcode
No barcode data available
Similar Products You Might Like
The Science of Grapevines: Anatomy and Physiology
Academic Press
General Viticulture
University of California Press
Traité de la vigne - 3e éd. - Physiologie, terroir, culture: Physiologie, terroir, culture
DUNOD
The Science of Grapevines: Anatomy and Physiology
Academic Press
Grapevines: Varieties, Cultivation & Management (Agriculture Issues & Policies Series) (Agriculture Issues and Policies)
The Science of Grapevines
Science, Vine and Wine in Modern France
Cambridge University Press
A Year in the Vineyard
Grapevine Molecular Physiology & Biotechnology
Springer
Grapevine Breeding Programs for the Wine Industry: Traditional and Molecular Techniques (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Woodhead Publishing
Sustainable Viticulture: The Vines and Wines of Burgundy (Advances in Hospitality and Tourism)
CRC Press
Grapes: Cultivation, Varieties and Nutritional Uses (Agriculture Issues and Policies: Food and Beverage Consumption and Health)
Brand: Nova Science Pub Inc
Wineries of the World: Architecture and Viniculture
Rizzoli
Wine Production and Quality
Wiley
Wine: A Scientific Exploration
CRC Press
Principles and Practices of Winemaking
Springer
Wine: A Global Business: 2nd Edition
Latin American Viticulture Adaptation to Climate Change: Perspectives and Challenges of Viticulture Facing up Global Warming
Wine Making, Tasting and Selecting
Larsen and Keller Education
Larousse Wine (Editions Larousse)
Hamlyn
Traité d'oenologie - Tome 2 - 7e éd. - Chimie du vin. Stabilisation et traitements: Chimie du vin. Stabilisation et traitements
DUNOD
Dying on the Vine: How Phylloxera Transformed Wine
University of California Press
Managing Wine Quality: Volume 1: Viticulture and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Woodhead Publishing