We can't find the internet
Attempting to reconnect
Something went wrong
Hang in there while we get back on track
£77.68
This is the most expensive it has ever been. Walk away.
£78 today · previous high £78 · all-time low £76
Delve Publishing Developments in Food Engineering
We'll watch every seller, every day. One email when your price arrives.
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 63 days · 63 data points (no recent data)
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price Distribution
Price distribution over 63 days • 3 price levels
Price Analysis
Most common price: £77 (45 days, 71.4%)
Price range: £76 - £78
Price levels: 3 different prices over 63 days
Description
Product Specifications
- Brand
- Delve Publishing
- Format
- hardcover
- ASIN
- 1774072165
- Category
- Books > Subjects > Food & Drink
- Domain
- Amazon UK
- Release Date
- 30 November 2020
- Listed Since
- 10 September 2020
Barcode
No barcode data available
Similar Products You Might Like
Food Industry: Processes and Technologies
Delve Publishing
Ancient Food Technology
Delve Publishing
Food Engineering: Principles and Practices
CRC Press
Food Engineering: Principles and Practices
CRC Press
Food Safety: Contaminants and Toxins
Delve Publishing
Food Quality Control: Methods, Importance and Latest Measures
Delve Publishing
Sustainability in the Food Industry
Delve Publishing
Food Science and Technology
Syrawood Publishing House
Delve Publishing - Health Impacts of Ultra-Processed Foods
Delve Publishing
Trends and Innovations in Food Science
IntechOpen
Supply Chain Management for Sustainable Food Networks
Delve Publishing
Food Production and Industry
IntechOpen
Environment and Technology
Delve Publishing
Food Processing
IntechOpen
Functional Foods for Chronic Diseases
Delve Publishing
Artificial Intelligence and Food Science
Elsevier
Food Engineering
Larsen and Keller Education
Food Chemistry: Sensory Analysis and Mechanisms
Syrawood Publishing House
Marketing of Organic Food Produce
Delve Publishing
Innovations in Food Science: Opportunities, Challenges, and Future Directions
CRC Press
Food Safety in the Digital Age - Wiley Book
Wiley
Sustainability in Agriculture Products
Delve Publishing
Food Processing and Preservation
IntechOpen
Food Science, Safety and Quality Control
Syrawood Publishing House