£150.00

Wiley Plant-based Fat-containing Foods: Structure, Function, and Health

Price data last checked 52 day(s) ago - refreshing...

View at Amazon

We'll watch every seller, every day. One email when your price arrives.

It has never been this cheap. We have no record of a lower price.

£150 today · cheaper than every other day in the last 3 months

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey
↓ Forecast
where the price is heading next
↓ Statistics
all-time high & low, recent range
↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 39 days • 39 data points (No recent data available)

Historical
Generating forecast...
£150.00 £142.50 £145.50 £148.50 £151.50 £154.50 £157.50 12 March 2026 21 March 2026 31 March 2026 09 April 2026 19 April 2026

Price Distribution

Price distribution over 39 days • 1 price levels

Days at Price
39 days 0 10 20 29 39 £150 Days at Price

Price Analysis

Most common price: £150 (39 days, 100.0%)

Price range: £150 - £150

Price levels: 1 different prices over 39 days

Product Specifications

Brand
Wiley
Format
hardcover
Domain
Amazon UK
Release Date
24 September 2026
Listed Since
17 January 2026

Barcode

No barcode data available

Similar Products You Might Like

Future Fat Alternatives: Concepts, Structuring and Food Applications
98% match

Future Fat Alternatives: Concepts, Structuring and Food Applications

Academic Press

£139.09 08 Mar 2026
Fats in Animal Nutrition
98% match

Fats in Animal Nutrition

Butterworth-Heinemann

£65.00 22 Feb 2026
Plant Proteins, Bioactive Peptides, and Healthy Foods: Nutritional Properties, Functional Applications, and Processing Innovations
97% match

Plant Proteins, Bioactive Peptides, and Healthy Foods: Nutritional Properties, Functional Applications, and Processing Innovations

Academic Press

£137.97 09 Mar 2026
Bioactive Compounds of Edible Oils and Fats: Health Benefits, Risks, and Analysis (Food Analysis & Properties)
97% match

Bioactive Compounds of Edible Oils and Fats: Health Benefits, Risks, and Analysis (Food Analysis & Properties)

£132.86 25 Jan 2026
Biochemistry and Health Benefits of Fatty Acids
97% match

Biochemistry and Health Benefits of Fatty Acids

IntechOpen

£114.00 04 Mar 2026
Vegetable Oil-Based Polymers and Their Surface Applications
97% match

Vegetable Oil-Based Polymers and Their Surface Applications

Elsevier

£173.35 24 Jan 2026
Next-Generation Plant-based Foods: Design, Production, and Properties
97% match

Next-Generation Plant-based Foods: Design, Production, and Properties

Springer

£115.63 12 Apr 2026
Fat Studies: The Basics
97% match

Fat Studies: The Basics

Routledge

£127.62 24 Feb 2026
97% match

Vegetable Oils

Elsevier

£184.99 07 Feb 2026
97% match

Food-derived Bioactive Peptides: Green Preparation, Activity Mechanisms, and Health Applications

Wiley

£160.00 11 Feb 2026
Plant Chemical Compositions and Bioactivities (Methods and Protocols in Food Science)
97% match

Plant Chemical Compositions and Bioactivities (Methods and Protocols in Food Science)

Humana

£53.11 17 Feb 2026
Functionality of Plant Proteins: Properties, Methods of Assessment, Modifications and Applications
97% match

Functionality of Plant Proteins: Properties, Methods of Assessment, Modifications and Applications

£141.77 09 Dec 2025
Food Safety, Plastics and Sustainability: Materials, Chemicals, Recycling and the Circular Economy
97% match

Food Safety, Plastics and Sustainability: Materials, Chemicals, Recycling and the Circular Economy

John Wiley & Sons Inc

£114.58 26 Jan 2026
Multidimensional Characterization of Dietary Lipids (Methods and Protocols in Food Science)
97% match

Multidimensional Characterization of Dietary Lipids (Methods and Protocols in Food Science)

Humana

£140.20 18 Apr 2026
Fruit and Vegetable Processing Wastes and By-products: Utilization and Future Prospects (Methods and Protocols in Food Science)
97% match

Fruit and Vegetable Processing Wastes and By-products: Utilization and Future Prospects (Methods and Protocols in Food Science)

Humana

£149.45 08 Mar 2026
Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health (Nutraceuticals)
97% match

Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health (Nutraceuticals)

£149.99 09 Jan 2026
Nonthermal Food Engineering Operations
97% match

Nonthermal Food Engineering Operations

John Wiley & Sons Inc

£177.57 14 Jan 2026
Vegetable Oil: Properties, Uses & Benefits
97% match

Vegetable Oil: Properties, Uses & Benefits

£92.30 13 Jan 2026
97% match

Natural Polymer-Based Films and Coatings in Food Technology

Elsevier

£149.99 09 Mar 2026
Plant Secondary Metabolites: Sources and Applications
97% match

Plant Secondary Metabolites: Sources and Applications

CRC Press

£108.87 01 Mar 2026
Nanotechnology in Functional Foods - John Wiley & Sons Inc
97% match

Nanotechnology in Functional Foods - John Wiley & Sons Inc

John Wiley & Sons Inc

£146.99 18 Apr 2026
Intelligent and Soft Computing Systems for Green Energy
97% match

Intelligent and Soft Computing Systems for Green Energy

John Wiley & Sons Inc

£136.38 01 Mar 2026
Food Production & Eating Habits from Around the World: A Multidisciplinary Approach (Nutrition and Diet Research Progress)
97% match

Food Production & Eating Habits from Around the World: A Multidisciplinary Approach (Nutrition and Diet Research Progress)

Nova Science Publishers Inc

£134.84 07 Jan 2026
Plant and Animal Proteins in Health and Disease Prevention
97% match

Plant and Animal Proteins in Health and Disease Prevention

CRC Press

£126.94 31 Jan 2026