We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
£139.09
Academic Press Future Fat Alternatives: Concepts, Structuring and Food Applications
Price data last checked 94 day(s) ago - refreshing...
We'll watch every seller, every day. One email when your price arrives.
It has never been this cheap. We have no record of a lower price.
£139 today · cheaper than every other day in the last 4 months
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 35 days • 35 data points (No recent data available)
Price Distribution
Price distribution over 35 days • 4 price levels
Price Analysis
Most common price: £146 (16 days, 45.7%)
Price range: £139 - £147
Price levels: 4 different prices over 35 days
Product Specifications
- Brand
- Academic Press
- Format
- Paperback
- ASIN
- 0443290717
- Domain
- Amazon UK
- Release Date
- 01 December 2025
- Listed Since
- 18 September 2024
Barcode
No barcode data available
Similar Products You Might Like
Plant-based Fat-containing Foods: Structure, Function, and Health
Wiley
Fat Studies: The Basics
Routledge
Trans Fats Replacement Solutions
Academic Press and AOCS Press
Novel Approaches to Saturated Fat Replacement in Processed Foods
Academic Press
Biochemistry and Health Benefits of Fatty Acids
IntechOpen
Fats in Animal Nutrition
Butterworth-Heinemann
Recent Advances in Edible Fats and Oils Technology: Processing, Health Implications, Economic and Environmental Impact
Springer
Legislating Fatness: Current Debates in Weight Discrimination, Policy, and Law
Routledge
Royal Society of Chemistry - Fats and Associated Compounds Vol 29
Royal Society of Chemistry
Fat Bodies in Early Modern Europe (Studies for the International Society for Cultural History)
Routledge
Advances in Food and Nutrition Research, Volume 50: Volume 50
Academic Press
Advances in Food Analysis Research
Nova Science Publishers Inc
Obesity: Concerns and Challenges
Foster Academics
Advances in Food and Nutrition Research: 60 (Advances in Food & Nutrition Research): Volume 60
Academic Press
Artificial Intelligence and Food Science
Academic Press
Future Proteins: Sources, Processing, Applications and the Bioeconomy
Academic Press
Advances in Food and Nutrition Research: 59 (Advances in Food & Nutrition Research)
Academic Press
Food Values, Diet Design and Health
KENDALL HUNT PUBLISHING
Food Science and Technology
Syrawood Publishing House
Innovative Food Packaging and Processing Technologies: Present and Future
Academic Press
Food and Nutrition Across the Lifespan: Global Perspectives
Routledge
Why It's OK to Be Fat - Routledge Book
Routledge
Microbial PUFA: From Diversity to Biotechnology
LAP Lambert Academic Publishing
Trends and Innovations in Food Science
IntechOpen