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Routledge Sociology on the Menu: An Invitation to the Study of Food and Society

Amazon

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£52.99 £44.83 £46.61 £48.39 £50.17 £51.95 £53.73 31 July 2026 17 August 2026 03 September 2026 20 September 2026 07 October 2026
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Description

Sociology on the Menu is an accessible introduction to the sociology of food. Highlighting the social and cultural dimensions of the human food system, from production to consumption, it encourages us to consider new ways of thinking about the apparently mundane, everyday act of eating. The main areas covered include: * The origins of human subsistence and the development of the modern food system * Food, the family and eating out * Diet, health and the body image * The meanings of meat and vegetarianism. Sociology on the Menu provides a comprehensive overview of the literature, particularly helpful in this interdisciplinary field. It focuses on key texts and studies to help students identify major concerns and themes for further study. It urges us to re-appraise the taken for granted and familiar experiences of selecting, preparing and sharing food and to see our own habits and choices, preferences and aversions in their broader cultural context.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
12 December 1996
Listed Since
12 January 2007

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