We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
£117.19
Academic Press Sustainable Food Systems from Agriculture to Industry: Improving Production and Processing
Price data last checked 148 day(s) ago - refreshing...
We'll watch every seller, every day. One email when your price arrives.
This is the usual price. Wait for it to drop, or tell us your number.
£117 today · usual range £0–£0 · best ever £89
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 583 days • 583 data points (No recent data available)
Price Distribution
Price distribution over 583 days • 5 price ranges
Price Analysis
Most common range: £89-97 (306 days, 52.5%)
Price range: £89 - £126
Price levels: 5 price ranges over 583 days
Description
Product Specifications
- Brand
- Academic Press
- Format
- paperback
- ASIN
- 0128119357
- Domain
- Amazon UK
- Release Date
- 03 January 2018
- Listed Since
- 04 August 2017
Barcode
No barcode data available
Similar Products You Might Like
Handbook of Sustainability for the Food Sciences
Wiley
Sustainability in the Food Industry: 35 (Institute of Food Technologists Series)
Wiley-Blackwell
Smart Food Industry: The Blockchain for Sustainable Engineering: Volume II - Current Status, Future Foods, and Global Issues: 2
Healthy and Sustainable Food Systems
Routledge
Food Technology: Applied Research and Production Techniques (Innovations in Agricultural & Biological Engineering)
CRC Press
Sustainable Food Value Chain Development: Perspectives from Developing and Emerging Economies
Food Science, Production, and Engineering in Contemporary Economies (Advances in Environmental Engineering and Green Technologies)
Information Science Reference
Food Systems Modelling: Tools for Assessing Sustainability in Food and Agriculture
Academic Press
Food and Sustainability
Oxford University Press
Innovations in Food Technology: Current Perspectives and Future Goals
Springer
Future Foods: Global Trends, Opportunities, and Sustainability Challenges
Smart and Sustainable Food Technologies
Springer
Introducing Food Science
CRC Press
Food for the Future: Conditions and Contradictions of Sustainability
Wiley
Sustainability Challenges in the Agrofood Sector
Wiley
Sustainable Food Systems: Building a New Paradigm (Earthscan Food and Agriculture)
Routledge
Sustainable Food Futures: Multidisciplinary Solutions (Routledge Studies in Food, Society and the Environment)
Routledge
Sustainable Development and Pathways for Food Ecosystems: Integration and Synergies
Academic Press
Sustainable Engineering and Agro-Food Processing: Renewable and Nonrenewable Resources
Careers in Food Science: From Undergraduate to Professional
Springer
Food Systems Sustainability and Environmental Policies in Modern Economies (Advances in Environmental Engineering and Green Technologies (AEEFT))
IGI Global
Sustainable Food Systems: Building a New Paradigm (Earthscan Food and Agriculture)
Routledge
Global Food Security and Wellness
Springer
Global Food Security and Wellness
Springer