Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce - Image 1

£135.65

Academic Press Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce

Name: Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce
Brand: Academic Press
Price: 135.65 GBP
Availability: InStock

Industrial Chemistry

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Description

Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce is the ultimate reference book of CA/MA recommendations for selected commodities. It includes the basic knowledge of physiology and technologies to the current application of recommended CA/MAP conditions for fresh and fresh-cut fruits and vegetables. For each commodity, a summary with requirements and recommendations is presented. The book is divided into three parts, with each focusing on different aspects of CA/MA, including fundamental topics on the physiological and quality effects of CA and MAP for fresh and fresh-cut fruits and vegetables, optimal CA/MAP conditions and recommendations, and optimal conditions for fresh-cut fruits and vegetables. Provides guidelines and recommendations of CA/MAP for the fresh produce industry Illustrates the benefits and defects caused by CA/MA in full color Brings more than 54 fruits and vegetables and their respective summary with the requirements and recommendations of CA/MA conditions Includes the optimal CA/MAP conditions and recommendations for selected fresh fruits and vegetables

Product Specifications

Brand: Academic Press
Format: hardcover
ASIN: 012804599X
Category: Books > Subjects > Science, Nature & Maths > Engineering & Technology > Chemical > Industrial Chemistry
Domain: Amazon UK
Release Date: 14 February 2020
Listed Since: 22 February 2017

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Academic Press Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce

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