£154.99

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£155 today · previous high £155 · all-time low £130

Elsevier Woodhead Publishing Thermal Food Processing Steam & Water Book

Amazon

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£154.99 £127.38 £133.40 £139.43 £145.45 £151.48 £157.50 25 July 2026 12 August 2026 30 August 2026 17 September 2026 06 October 2026
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Price distribution over 74 days • 4 price levels

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Current Price
3 days 52 days 17 days 2 days · current 0 13 26 39 52 £130 £132 £135 £155 Days at Price

Price Analysis

Most common price: £132 (52 days, 70.3%)

Price range: £130 - £155

Price levels: 4 different prices over 74 days

Description

Thermal Processing of Food Products by Steam and Hot Water is a specialized volume within the Unit Operations and Processing Equipment in the Food Industry series. Published by Woodhead Publishing, this text explains the essential processing operations and equipment needed to treat various food products using steam and hot water applications. The content provides a comprehensive look at heat exchangers used throughout the food processing industry. Readers can explore different thermal processing operations and the practical applications of heat exchanges. Each section connects fundamental texts regarding experimental, theoretical, and computational approaches to the field, making it a valuable resource for understanding the mechanics of thermal food processing.

Key Features

This Woodhead Publishing volume covers essential processing operations and equipment for thermal food processing.

Learn about the application of steam and hot water for different food product processing needs.

Detailed sections explain the use of heat exchangers within the food processing industry.

The text provides information on various thermal processing operations and heat exchange applications.

Content includes experimental, theoretical, and computational perspectives on thermal food processing.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
14 November 2022
Listed Since
01 October 2019

Barcode

No barcode data available

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