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£43.85
Wiley Chocolates and Confections - Artisan Pastry Guide
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£44 today · previous high £44 · all-time low £42
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Last 61 days · 61 data points (no recent data)
Price Distribution
Price distribution over 61 days • 2 price levels
Price Analysis
Most common price: £43 (56 days, 91.8%)
Price range: £43 - £44
Price levels: 2 different prices over 61 days
Description
Key Features
Learn professional formulas and theories for every kind of chocolate and confection from Wiley.
Includes 250 full-color photographs that show ingredients, step-by-step techniques, and finished treats.
Covers a wide variety of confections including truffles, hard candies, brittles, toffee, and caramels.
Provides detailed techniques for making gummies, marshmallows, divinity, nougat, and marzipan.
Explains the processes for creating specialty items like gianduja, rochers, and butter ganache confections.
Product Specifications
- Brand
- Wiley
- Format
- hardcover
- ASIN
- 0470424419
- Domain
- Amazon UK
- Release Date
- 04 January 2013
- Listed Since
- 01 August 2008
Barcode
No barcode data available
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