We can't find the internet
Attempting to reconnect
Something went wrong
Hang in there while we get back on track
£155.00
It has never been this cheap. We have no record of a lower price.
£155 today · cheaper than every other day in the last 3 months
Routledge Food (Critical Concepts in the Social Sciences) Book
We'll watch every seller, every day. One email when your price arrives.
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 64 days · 64 data points (no recent data)
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price Distribution
Price distribution over 64 days • 1 price levels
Price Analysis
Most common price: £155 (64 days, 100.0%)
Price range: £155 - £155
Price levels: 1 different prices over 64 days
Description
Key Features
Part of the Critical Concepts in the Social Sciences series by Routledge.
Provides academic insights into the subject of food.
Published by Routledge for scholarly and educational use.
Categorized under Food and Drink within the social sciences.
Product Specifications
- Brand
- Routledge
- Format
- hardcover
- ASIN
- 0415413982
- Category
- Books > Subjects > Food & Drink
- Domain
- Amazon UK
- Release Date
- 06 August 2007
- Listed Since
- 04 September 2007
Barcode
No barcode data available
Similar Products You Might Like
The Politics of Food (Routledge Library Editions: Food and Diet)
Routledge
Food (Shortcuts)
Routledge
Communicating Food to Children: Linguistic and Socio-Cultural Perspectives (Routledge Research in Language and Communication)
Routledge
Playing with Food: Language, Humor, and Disgust
Routledge
Transforming Food Systems: Narratives of Power - Routledge
Routledge
World Food In The 1990s: Production, Trade, And Aid
Routledge
The Real Cost of Cheap Food (Routledge Studies in Food, Society and the Environment)
Routledge
Emergency and Community Food in Australia: A Critical Analysis
Routledge
Routledge Food Production and Gender Early Modern World Book
Routledge
Routledge The Transformative Nature of Food - Adaptation & Identity
Routledge
Exploring Food and Urbanism
Routledge
Food Education and Gastronomic Tradition in Japan and France: Ethical and Sociological Theories (Routledge Food Studies)
Routledge
The Language of Food: East Asian Films and Drama
Routledge
The Changing Food Law Landscape: Food Security, Sustainability and the Environment
Routledge
Food Governance in India: Rights, Security & Challenges
Routledge
State Capability and Challenges to Russia’s Food Security in the Twenty-first Century (Studies in Contemporary Russia)
Routledge
Eating on the Move from the Eighteenth Century to the Present (Routledge Studies in Cultural History)
Routledge
Food and Nutrition Across the Lifespan: Global Perspectives
Routledge
The Earth Can Feed Us (Routledge Library Editions: Food and Diet)
Routledge
Food Science and Technology
Syrawood Publishing House
Food Regulation: Law, Science, Policy, and Practice
Wiley
International Case Studies in Food Tourism (Routledge International Case Studies in Tourism)
Routledge
Food Policy in the United States: An Introduction (Earthscan Food and Agriculture)
Routledge
Routledge Food and American TV: Constructing Identity Book
Routledge