£154.78

Phaidon Press What is Cooking - Ferran Adria Sapiens Book

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£155 today · usual range £141–£314 · best ever £141

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£314.36 £123.53 £165.17 £206.80 £248.44 £290.07 £331.71 01 June 2026 23 June 2026 15 July 2026 06 August 2026 29 August 2026

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73 days · current 5 days 12 days 0 18 37 55 73 £141-176 £176-210 £280-314 Days at Price

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Most common range: £141-176 (73 days, 81.1%)

Price range: £141 - £314

Price levels: 3 price ranges over 90 days

Description

Explore the deep connection between humanity and food with this fascinating work from Phaidon Press. Through the lens of Ferran Adria and the elBullifoundation, this book examines how cooking has evolved into a complex discipline where science, chemistry, and technology meet creative imagination. This volume serves as a guide to understanding the relationship between the human race and food preparation. It provides a unique look at the methods used by groundbreaking chefs to push the boundaries of modern cuisine. Readers can study the processes that define contemporary cooking through a lens of high-level creativity. Inside, you will find a wealth of visual information that brings these concepts to life. The book includes images from the legendary elBulli restaurant, personal sketches from Adria, and the same explanatory diagrams used in his professional lectures. It is a deep look at the essence of cooking and the result of fine cuisine.

Key Features

Explore the intersection of science, chemistry, and technology within the world of high-level culinary arts.

Gain insight into the relationship between the human race and the fundamental process of food preparation.

View rare images from the legendary elBulli restaurant to see the history of groundbreaking cooking.

Study unique personal sketches and explanatory diagrams used by Ferran Adria in his professional lectures.

Understand the evolution of cooking from a simple action into complex, imaginative cuisine.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
22 May 2020
Listed Since
30 January 2020

Barcode

No barcode data available

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