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IntechOpen Legume Crops for Food Security - Agricultural Sciences Book

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Description

This comprehensive agricultural sciences book explores legume crops as a cornerstone of global food security. Published by IntechOpen, it presents detailed cultivation methods and the multifaceted benefits that legume crops provide to sustainable farming systems. The resource covers essential information for farmers, agricultural professionals, and researchers seeking to understand how legume crops enhance soil fertility, reduce input costs, and improve nutritional outcomes. Perfect for those invested in modern agricultural practices and food sustainability strategies.

Key Features

Legume crops are examined for their role in achieving long-term food security across diverse farming environments.

The book details cultivation techniques specific to legume crops to optimise yields and soil health.

Agricultural benefits of legume crops include natural nitrogen fixation and reduced dependence on synthetic fertilisers.

Comprehensive coverage from IntechOpen combines scientific research with practical farming applications for legume crops.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
30 April 2025
Listed Since
17 May 2025

Barcode

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