£172.99

Food: Nutrition, Packaging, Waste and Safety Book

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Description

Explore the complexities of dietary requirements and safety in this specialized volume from the Food Science and Technology series. While federal nutrition guidelines offer broad guidance for the general population, they often lack the specific focus required for the unique nutritional needs of older adults. This book addresses that gap by examining how nutrition impacts health outcomes in aging populations. Readers will gain a detailed understanding of the relationship between nutrition and health, specifically looking at how current federal guidelines serve or fail older demographics. The text provides an analysis of nutrition requirements within federal assistance programs and the oversight processes that govern them. Additionally, it covers the practical challenges that program providers face when trying to meet the specific nutritional demands of older adults. Published by Nova Science Publishers, Inc, this book serves as a resource for those interested in the intersection of food science, federal policy, and public health. It provides a deep look into the roles of the USDA and Food and Drug administration in managing these critical health standards.

Key Features

Examines the connection between nutrition and health outcomes specifically for older adults.

Analyzes how federal nutrition guidelines address the unique needs of aging populations.

Provides insight into nutrition requirements within federal assistance programs.

Discusses the oversight of nutrition requirements in government-led programs.

Identifies the practical challenges faced by providers in meeting nutritional standards.

Offers a detailed look at the roles of the USDA and Food and Drug administration.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
29 May 2020
Listed Since
08 June 2020

Barcode

No barcode data available

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