£142.79

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£143 today · previous high £143 · all-time low £130

Burleigh Dodds Science Publishing Ltd Understanding Nutraceutical Properties of Fruit and Vegetables

Amazon

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£142.79 £128.75 £131.82 £134.88 £137.94 £141.00 £144.07 31 July 2026 18 August 2026 05 September 2026 23 September 2026 11 October 2026
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Price Distribution

Price distribution over 73 days • 2 price levels

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Current Price
10 days 63 days · current 0 16 32 47 63 £130 £143 Days at Price

Price Analysis

Most common price: £143 (63 days, 86.3%)

Price range: £130 - £143

Price levels: 2 different prices over 73 days

Description

This comprehensive 480-page hardcover volume from Burleigh Dodds Science Publishing Ltd provides an in-depth exploration of the nutraceutical properties found in fruit and vegetables. Part of the respected Burleigh Dodds Series in Agricultural Science, this book combines scientific research with practical knowledge for professionals and enthusiasts in horticulture and food science. The detailed examination of how nutritional compounds in produce affect health and agricultural practices makes this an essential reference for those working in professional horticulture, nutrition, food production, or related fields. The hardcover binding ensures durability for repeated consultation and professional use.

Key Features

The 480-page hardcover format provides comprehensive coverage of nutraceutical science in fruit and vegetable cultivation.

Published by Burleigh Dodds Science Publishing Ltd, this book is part of the established Agricultural Science series.

Designed for professionals in horticulture, nutrition, and food science seeking evidence-based information on plant properties.

The hardcover binding offers durability for laboratory, classroom, or professional office reference use.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
23 August 2022
Listed Since
23 August 2021

Barcode

No barcode data available

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