Venchi - Murrine Collection - Blue Hamper With Assorted Chocolates, 704 g - Gluten Free - Great Gift Idea

The Murrine Collection celebrates the mastery of Venetian artisans, who have been creating beautiful murrine glass designs for centuries, channelling their creativity and innovation into the vibrant colours and complex patterns. Following in their footsteps, we have combined unique flavours and carefully selected ingredients, creating a taste symphony to rival the beauty and complexity of the murrine on the wrapping. The gift set contains a selection designed to be shared: assorted milk, dark, Gianduia and pistachio chocolates, with a high percentage of cocoa, and delightful creations with whole PGI Piedmont Hazelnuts, matcha and coffee. A variety of chocolates with fillings and textures just waiting to be discovered. Ingredients Sugar, Cocoa mass, Cocoa butter, Whole MILK powder, Cocoa powder, PISTACHIO paste, Piedmont HAZELNUT paste, Raw sugar, Caramelised Piedmont HAZELNUT (sugar, Piedmont HAZELNUT 48%), Concentrated MILK butter, Toasted cocoa nibs, Blood orange of Sicily-based preparation (Blood orange of Sicily -60%, sugar, dextrose, lemon juice concentrated, essential orange oil), Roasted PISTACHIO, Piedmont HAZELNUT, WHEY powder (from MILK), ALMOND paste, cocoa mass (Venezuela), Aromatic caramel (sugar, glucose syrup, BUTTER (from MILK), CREAM (from MILK), water), RICOTTA CHEESE powder (WHEY protein (from MILK), CREAM (from MILK)), Coffee paste (coffee 62%, cocoa butter), Glucose syrup, Caramelised roasted Piedmont HAZELNUT (Piedmont HAZELNUT 66.5%, Sugar, Caramel (sugar, water) 1.5%, Cocoa butter), Caramet.(sugar, water) Emulsifier: SOY lecithin, vegetable oils and fats (sunflower oit, cocoa butter, olive oil), Salted PISTACHIOS (PISTACHIOS - 98.7%, salt), Powdered CREAM (from MILK), Peppermint flavoured grains (Sugar, Glucose syrup, BUTTER (from MILK), ALMONDS, LACTOSE, Sunflower lecithin, Natural Peppermint Flavour), Candied orange peels (Orange peels, glucose-fructose syrup, sucrose, dextrose, concentrated lemon juice. 145 g of orange peels per 100 g of candied product), Vegetable fibre (chicory), Biscuit pieces (rice flour, sugar, cornstarch, cornflour, sunflower oil, vegetable fibre (bamboo), SOYA flour, emulsifer: SOYA lecithin, salt, caramelised sugar, cocoa powder, naturat vanilla flavouring), Raspberry grains (glucose syrup, raspberries. 270 g of fruit per 100 g of product), Skimmed MILK powder, Powdered caramel (skimmed MILK powder, WHEY powder (from MILK), sugar, MILK fat, natural vanilla flavor), Anhydrous MILK fat, Condensed Sweetened whole MILK : 9% fat (MILK, sugar), Salt, Emulsifier: lecithin (sunflower, rapeseed), Natural vanilla flavor, Water, Ground vanitla beans, Natural flavouring, Concentrated (sweet potato, radish and cherry, apple), Glazing agent: gum arabic, Acid: citric acid. Directions The best way to store Venchi chocolate is to keep it in its packaging, in a cool, dry place, away from sources of heat and light, at a temperature between 16 and 20 degrees. Manufacturer Contact Information Venchi UK - 38 Craven Street, London, WC2N 5NG