Garofalo Gluten Free Farfalle Italian Dried Pasta, 400g - Suitable for Coeliac and Vegan diets (Pack of 1)

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Product Description

Product Description Garofalo is an Italian company specialising in the production of Pasta. Based in Gragnano in the province of Naples, the company was founded in 1789 when Mr. Garofalo obtained by Roya Decree the official license for making and selling ‘’well-made pasta”. Since then Garofalo pasta has been synonymous with excellence. Ingredients Cornflour (50.4%), Brown Rice Flour (22%), Rice Flour (21.4%), Potato Starch, Quinoa Flour (3%), Stabiliser (Mono and Diglycerides of Fatty Acids) Directions Cooking time: 14 minutes Manufacturer Contact Information Pastificio Lucio Garofalo S.p.A., Via dei Pastai, 42 - 80054 Gragnano (NA). Italia.

Key Features

The unmistakable goodness of Pasta Garofalo, for every palate. With our gluten free shapes processed to guarantee excellence and perfect cooking resistance, no one will have to forgo the pleasure of a quality pasta dish

Suitable for those following a Coeliac, Vegetarian and Vegan diet

Crossed Grain certified

Suitable for both Vegan and Vegetarian diet

The recipe guarantees the pleasure of a gluten-free pasta dish as good as the classic pasta.

Product Details

Colour
White Pasta
Size
400g
Format
Grocery
Domain
Amazon UK
Release Date
14 November 2022
Listed Since
14 November 2022
Garofalo Gluten Free Farfalle Italian Dried Pasta, 400g - Suitable for Coeliac and Vegan diets (Pack of 1)

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