£33.62

It has never been this cheap. We have no record of a lower price.

£34 today · cheaper than every other day in the last 3 months

Larousse Institut Paul Bocuse. La escuela de la excelencia culinaria (LAROUSSE - Libros Ilustrados/ Prácticos - Gastronomía)

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Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 89 days · 89 data points

Historical
Generating forecast…
£50.69 £31.91 £36.01 £40.11 £44.20 £48.30 £52.40 23 July 2026 14 August 2026 05 September 2026 27 September 2026 19 October 2026
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Price Distribution

Price distribution over 89 days • 6 price levels

Days at Price
Current Price
6 days · current 17 days 15 days 20 days 11 days 20 days 0 5 10 15 20 £34 £36 £38 £39 £43 £51 Days at Price

Price Analysis

Most common price: £39 (20 days, 22.5%)

Price range: £34 - £51

Price levels: 6 different prices over 89 days

Description

Cuarta edición de un libro que se ha convertido en un referente esencial de cualquier biblioteca gastronómica. Abra las puertas de su cocina a la escuela de la excelencia culinaria y descubra todos los secretos de la gastronomía francesa siguiendo paso a paso a los chefs del Institut Paul Bocuse. 250 técnicas ilustradas paso a paso para dominar los procesos básicos y el savoir-faire más elaborado de la gastronomía francesa. Con 70 recetas inéditas propuestas por los chefs del Institut, desde las más accesibles hasta las más innovadoras. Más de 1.800 fotografías. Textos detallados para entenderlo todo acerca de la utilización de los productos, los modos de cocción y los principios de conservación... Y, para llegar incluso más lejos, ¡los secretos de los maridajes de platos y vinos y de las artes de la mesa!

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
21 October 2021
Listed Since
21 October 2021

Barcode

No barcode data available

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