£49.03

Larousse Le Grand Larousse Gastronomique

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Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 606 days • 606 data points (No recent data available)

Historical
Generating forecast...
£60.88 £47.85 £50.69 £53.53 £56.38 £59.22 £62.07 10 June 2024 08 November 2024 08 April 2025 06 September 2025 05 February 2026

Price Distribution

Price distribution over 606 days • 4 price ranges

Days at Price
Current Price
77 days · current 55 days 396 days 78 days 0 99 198 297 396 £49-51 £54-56 £56-59 £59-61 Days at Price

Price Analysis

Most common range: £56-59 (396 days, 65.3%)

Price range: £49 - £61

Price levels: 4 price ranges over 606 days

Description

• Dimensions du produit: 23,6 x 7,1 x 30,6 cm Présentation de l'éditeur Avec le concours du Comité gastronomique présidé par Joël Robuchon.Comment utiliser le yuzu japonais ? Quel rôle joue le siphon dans la préparation d’une écume ? Quelle est la vraie recette de la salade niçoise ou du lièvre à la royale ? De quelle origine est la bresaola ? Quelle différence y a-t-il entre une nectarine et un brugnon ? De A à Z, Le Grand Larousse gastronomique revisite la gastronomie et ne laissera aucune de vos questions sans réponse. Découvrez toute la richesse de la gastronomie d’aujourd’hui à travers plus de 4 000 articles, mais aussi 1 000 photos de produits du monde entier et 32 pages de gestes techniques illustrés étape par étape.Testez de nouveaux plats et d’autres manières de cuisiner. Parmi les 2 500 recettes – dont 500 réalisées par les plus grands chefs internationaux –, choisissez, selon l’envie, la plus élémentaire recette de base ou une création aux accords inédits et insolites : velouté de châtaigne au foie gras, fleurs de courgette farcies aux coquillages, fricassée de petits pois et de gingembre au pamplemousse, croque-monsieur à la banane, etc. Partagez le quotidien d’une brigade de cuisine, entre excellence, effervescence et passion, grâce à 500 photos prises sur le vif dans les plus hauts lieux parisiens. Le livre de tous les gourmets et passionnés de cuisine

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
15 November 2017
Listed Since
07 June 2017

Barcode

No barcode data available

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