£76.39

La couleur des aliments: de la théorie à la pratique

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£76 today · usual range £0–£0 · best ever £68

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Price History & Forecast

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Last 364 days • 364 data points (No recent data available)

Historical
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£80.00 £67.11 £69.92 £72.73 £75.55 £78.36 £81.17 01 March 2025 30 May 2025 29 August 2025 28 November 2025 27 February 2026

Price Distribution

Price distribution over 364 days • 7 price levels

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Current Price
39 days 33 days 73 days 20 days 185 days 3 days · current 11 days 0 46 93 139 185 £68 £69 £70 £72 £75 £77 £80 Days at Price

Price Analysis

Most common price: £75 (185 days, 50.8%)

Price range: £68 - £80

Price levels: 7 different prices over 364 days

Description

L'objet de cet ouvrage collectif est de faire le point des connaissances et expériences en matière de recherches et d'applications de la couleur dans l'univers des aliments. Première synthèse globale sur le sujet, La couleur des aliments, rassemble les contributions de 50 spécialistes de divers horizons scientifiques. Dans cet esprit de transdisciplinarité, l'ouvrage La couleur des aliments a été élaboré selon 3 grandes parties : Comprendre - Evaluer - et Innover cherchant à montrer la diversité et l'originalité des recherches auxquelles les laboratoires français ont largement contribué au développement depuis plusieurs décénnies. Le lecteur trouvera dans La couleur des aliments, les fondamentaux (biochimie, biologie, chimie et physique de la couleur) associés à des illustrations présentant des études de cas récents, sans négliger les aspects de toxicologie, de réglementation et de santé. Les applications de marketing, de design sensoriel et de psychosociologique de ces connaissances complètent ce panorama dans un sens d'ouverture.

Product Specifications

Format
Paperback
Domain
Amazon UK
Release Date
24 October 2011
Listed Since
12 April 2011

Barcode

No barcode data available

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