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£179.00
Royal Society of Chemistry Millet Proteins: Nutritional, Structural and Functional Attributes: Volume 49 (Food Chemistry, Function and Analysis)
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Price range: £179 - £179
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Product Specifications
- Format
- hardcover
- ASIN
- 1837677395
- Domain
- Amazon UK
- Release Date
- 10 July 2026
- Listed Since
- 20 January 2026
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