Food Security, Safety, and Sustainability: Validated Innovative Approaches and Technological Advancements

Sustainable and Functional Foods from Plants - Academic Book

Green Nanoparticles: Valuable Tools for the Food Sector

Advances in Nutraceuticals and Functional Foods: Concepts and Applications

Nonthermal Light-Based Technologies in Food Processing (Innovations in Agricultural & Biological Engineering)

Phytochemicals in Food and Health: Perspectives for Research and Technological Development

Food Byproducts Management and Their Utilization - Book

Nonthermal Pulsed Electric Field Technology for the Food Industry (Innovations in Agricultural & Biological Engineering)

Microbiology for Food and Health: Technological Developments and Advances

CRC Press

Integrated Waste Management Approaches for Food and Agricultural Byproducts

Nanotechnology for Sustainable Agriculture: An Innovative and Eco-Friendly Approach

Biosystems Engineering Applications for Quality Food Production: Waste Valorization and New Product Development

Technologies for Value Addition in Food Products and Processes

CRC Press

Food Processing and Preservation Technology: Advances, Methods, and Applications (Innovations in Agricultural & Biological Engineering)

CRC Press

CRC Press Sustainable Agriculture for Food Security Book

CRC Press

Food Microbiology and Biotechnology: Safe and Sustainable Food Production

CRC Press

Global Food Safety: Microbial Interventions and Molecular Advancements

CRC Press

Food Microbial and Molecular Biology: From Fundamentals to Applications

Greenhouse Technology for Sustainable Agriculture

Novel Strategies to Improve Shelf-Life and Quality of Foods: Quality, Safety, and Health Aspects (Innovations in Agricultural & Biological Engineering)

CRC Press

Novel and Alternative Methods in Food Processing - Apple Academic

Green Sustainable Agriculture and Farming Practices: Eco-Technological Approaches

Applications of Supercritical Fluid Extraction in Food Processing (Innovations in Agricultural and Biological Engineering)

Recent Advances in Sustainable Aquaculture and Fisheries Book

Smart Horticulture Production: Integrating Advanced Technologies (Innovations in Horticultural Science)