We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
£97.01
CRC Press Global Food Safety: Microbial Interventions and Molecular Advancements
Price data last checked 133 day(s) ago - refreshing...
We'll watch every seller, every day. One email when your price arrives.
About as cheap as it gets. The only time it was cheaper was 5 months ago.
£97 today · all-time low £95 (Dec 2025) · usually the usual
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 598 days • 598 data points (No recent data available)
Price Distribution
Price distribution over 598 days • 6 price levels
Price Analysis
Most common price: £97 (469 days, 78.4%)
Price range: £95 - £110
Price levels: 6 different prices over 598 days
Product Specifications
- Brand
- CRC Press
- Format
- hardcover
- ASIN
- 1774910101
- Category
- Books > Subjects > Science, Nature & Maths > Biological Sciences > Education > Teaching Aids
- Domain
- Amazon UK
- Release Date
- 27 January 2023
- Listed Since
- 19 August 2022
Barcode
No barcode data available
Similar Products You Might Like
CRC Press Sustainable Agriculture for Food Security Book
CRC Press
Microbiology for Food and Health: Technological Developments and Advances
CRC Press
Resource Efficiency, Sustainability, and Globalization: Exploring India-European Union Cooperation
CRC Press
Food Processing and Preservation Technology: Advances, Methods, and Applications (Innovations in Agricultural & Biological Engineering)
CRC Press
Emerging Thermal and Nonthermal Technologies in Food Processing
CRC Press
Green Chemistry and Sustainable Technology: Biological, Pharmaceutical, and Macromolecular Systems
CRC Press
Food Microbiology and Biotechnology: Safe and Sustainable Food Production
CRC Press
Climate Change and Microbes: Impacts and Vulnerability
CRC Press
Biologically Active Natural Products: Microbial Technologies and Phyto-Pharmaceuticals in Drug Development
CRC Press
Biotechnological Advances for Microbiology, Molecular Biology, and Nanotechnology: An Interdisciplinary Approach to the Life Sciences
CRC Press
Bioresources and Bioprocess in Biotechnology for a Sustainable Future
CRC Press
Applied Pharmaceutical Science and Microbiology: Novel Green Chemistry Methods and Natural Products
CRC Press
Biotechnology for Waste Biomass Utilization
CRC Press
Sensor-Based Quality Assessment Systems for Fruits and Vegetables (Postharvest Biology and Technology)
CRC Press
Novel Strategies to Improve Shelf-Life and Quality of Foods: Quality, Safety, and Health Aspects (Innovations in Agricultural & Biological Engineering)
CRC Press
Technologies for Value Addition in Food Products and Processes
CRC Press
GIScience for the Sustainable Management of Water Resources
CRC Press
Integrated Pest Management in Diverse Cropping Systems
CRC Press
Food Security, Safety, and Sustainability: Validated Innovative Approaches and Technological Advancements
High-Performance Medical Image Processing (Biomedical Engineering)
CRC Press
Emerging Technologies for Shelf-Life Enhancement of Fruits (Postharvest Biology and Technology)
CRC Press
Sustainable Agriculture: Advances in Technological Interventions
CRC Press
Heavy Metals and Other Pollutants in the Environment: Biological Aspects
CRC Press
CRC Press Functional Foods and Nutraceuticals for Human Health
CRC Press