£145.97

AFLATOXINS FOOD SOURCES OCCURRENCE A: Food Sources, Occurrence & Toxicological Effects (Food Science and Technology)

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Last 41 days • 41 data points (No recent data available)

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£145.97 £129.28 £132.92 £136.56 £140.21 £143.85 £147.49 14 March 2026 24 March 2026 03 April 2026 13 April 2026 23 April 2026

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Most common price: £134 (16 days, 39.0%)

Price range: £131 - £146

Price levels: 4 different prices over 41 days

Description

Progress in understanding the biology of Aspergillus has greatly improved with the new techniques in genome sequencing and the developed molecular tools that enable rapid genetic analysis of individual genes. Particularly, the genetics of aflatoxin synthesis is regarded as a model to gain insight into fungal secondary metabolism. This compilation discusses topics that include the prevalence of aflatoxin B1 in cereals; contamination exposure, toxicology and control of aflatoxins in food and feed; immunosuppressive actions of aflatoxin; hazards and regulations; toxicological effects, risk assessment and legislation for aflatoxins; and the threat aflatoxins have on the economy and health.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
01 June 2014
Listed Since
19 February 2014

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