£99.00

Nova Science Publishers Inc MEAT PRODUCTION EMERGING TRENDS MARK: Emerging Trends & Market Demands (Food and Beverage Consumption and Health)

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£99 today · all-time low £98 (Jun 2026) · usually the usual

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Price History & Forecast

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Last 44 days · 44 data points (no recent data)

Historical
Generating forecast…
£102.51 £97.58 £98.66 £99.73 £100.81 £101.88 £102.96 13 June 2026 23 June 2026 04 July 2026 15 July 2026 26 July 2026

Price Distribution

Price distribution over 44 days • 3 price levels

Days at Price
Current Price
1 day 1 day · current 42 days 0 11 21 32 42 £98 £99 £103 Days at Price

Price Analysis

Most common price: £103 (42 days, 95.5%)

Price range: £98 - £103

Price levels: 3 different prices over 44 days

Description

Beef markets in the United States are undergoing rapid change as alternative production systems and technologies evolve in response to consumer demands and compete with conventional grain-fed beef production. This book focuses on the issues and implications of alternative beef production systems; slaughter and processing options and issues for locally sources meat; and technology, restructuring, and productivity growth of hog production in the United States from 1992 to 2009.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
01 March 2014
Listed Since
23 November 2013

Barcode

No barcode data available

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