£217.89

CRC Press Phenolics in Food and Nutraceuticals: Sources, Chemistry, Effects, Applications

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Last 585 days • 585 data points (No recent data available)

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£217.89 £187.21 £193.90 £200.60 £207.29 £213.99 £220.68 09 June 2024 02 November 2024 28 March 2025 21 August 2025 14 January 2026

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52 days 15 days 19 days 220 days 15 days 264 days · current 0 66 132 198 264 £190 £196 £204 £209 £217 £218 Days at Price

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Most common price: £218 (264 days, 45.1%)

Price range: £190 - £218

Price levels: 6 different prices over 585 days

Description

Phenolics in Food and Nutraceuticals is the first single-source compendium of essential information concerning food phenolics. This unique book reports the classification and nomenclature of phenolics, their occurrence in food and nutraceuticals, chemistry and applications, and nutritional and health effects. In addition, it describes antioxidant activity of phenolics in food and nutraceuticals as well as methods for analysis and quantification. Each chapter concludes with an extensive bibliography for further reading. Food scientists, nutritionists, chemists, biochemists, and health professionals will find this book valuable.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
29 July 2003
Listed Since
10 February 2007

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