We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
£75.38
Springer Introduction to Wine Laboratory Practices and Procedures
Price data last checked 63 day(s) ago - refreshing...
We'll watch every seller, every day. One email when your price arrives.
This is the most expensive it has ever been. Walk away.
£75 today · previous high £75 · all-time low £75
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 28 days • 28 data points (No recent data available)
Price Distribution
Price distribution over 28 days • 1 price levels
Price Analysis
Most common price: £75 (28 days, 100.0%)
Price range: £75 - £75
Price levels: 1 different prices over 28 days
Description
Product Specifications
- Brand
- Springer
- Format
- paperback
- ASIN
- 1441937323
- Category
- Books > Subjects > Food & Drink
- Domain
- Amazon UK
- Publication Date
- 29 October 2010
- Listed Since
- 01 October 2010
Barcode
No barcode data available
Similar Products You Might Like
Principles and Practices of Winemaking
Springer
Oenology in Practice: Chemistry of Wines and Winemaking Protocols
Wine Chemistry and Biochemistry
Springer
Der Wein: Weinbau und Weinbereitung Chemie und Untersuchung des Weines
Vieweg+Teubner Verlag
Wine Chemistry and Biochemistry
Springer
Wine Microbiology: Practical Applications and Procedures
Springer
Introduction to Wine Laboratory Practices and Procedures
Springer
Wine Production and Quality
Wiley
Winemaking Basics
CRC Press
Principles and Practices of Winemaking
Springer
Wine Marketing
Routledge
Wine Making, Tasting and Selecting
Larsen and Keller Education
Wine Science: Principles and Applications (Food Science and Technology)
Academic Press
Wine Marketing: A Practical Guide
Routledge
The Wine Revolution in France: The Twentieth Century (Princeton Legacy Library): 1096
Princeton University Press
Wine: A Global Business: 2nd Edition
Larousse Wine (Editions Larousse)
Hamlyn
Traité d'oenologie - Tome 2 - 7e éd. - Chimie du vin. Stabilisation et traitements: Chimie du vin. Stabilisation et traitements
DUNOD
Wine Sales and Distribution: The Secrets to Building a Consultative Selling Approach, Second Edition
Rowman & Littlefield Publishers
Wineries of the World: Architecture and Viniculture
Rizzoli
Contemporary Wine Marketing and Supply Chain Management: A Global Perspective
MACMILLAN
Wine: A Scientific Exploration
CRC Press
Science, Vine and Wine in Modern France
Cambridge University Press
The Wine Value Chain in China: Global Dynamics, Marketing and Communication in the Contemporary Chinese Wine Market: Consumers, Marketing and the Wider World
Chandos Publishing