We can't find the internet
Attempting to reconnect
Something went wrong
Hang in there while we get back on track
£55.18
It has never been this cheap. We have no record of a lower price.
£55 today · cheaper than every other day in the last 3 months
Kogan Page Food and Beverage Management: Operations, Opportunities, and Trends in Tourism, Hospitality, and Events
We'll watch every seller, every day. One email when your price arrives.
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 55 days · 55 data points (no recent data)
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price Distribution
Price distribution over 55 days • 3 price levels
Price Analysis
Most common price: £64 (42 days, 76.4%)
Price range: £55 - £64
Price levels: 3 different prices over 55 days
Description
Product Specifications
- Brand
- Kogan Page
- Format
- hardcover
- ASIN
- 1398622699
- Domain
- Amazon UK
- Release Date
- 03 December 2025
- Listed Since
- 24 December 2024
Barcode
No barcode data available
Similar Products You Might Like
Food and Beverage Management
Routledge
Career Development in Hospitality, Tourism and Events: Building Skills for Working in the Travel Industry
Kogan Page
Food Supply Chain Management and Logistics: Understanding the Challenges of Production, Operation and Sustainability in the Food Industry
Kogan Page
The Beverage Service World: Alcohol and Non-Alcoholic Beverages and Their Role in Hospitality Operations
KENDALL HUNT PUBLISHING
Research Methods for Tourism, Hospitality, Leisure and Events: Methodologies, Metrics and Reporting
Kogan Page
Foodservice Management Fundamentals
Toronto Academic Press
Foodservice Operations Management: A Menu Perspective
KENDALL HUNT PUBLISHING
Food and Beverage Control
PEARSON EDUCATION
Occupational Health and Safety in the Food and Beverage Industry
CRC Press
The Contemporary Hotel Industry: A People Management Perspective (Palgrave Advances in Managing and Marketing Tourism, Hospitality, and Events)
Palgrave
Food Chemistry and Nutrition: A Comprehensive Treatise
MTG
Technology and Social Transformations in Hospitality, Tourism and Gastronomy: South Asia Perspectives
Cabi
Contemporary Issues in Tourism and Hospitality: Theory, Trends and Practical Approaches
Kogan Page
Food Industry 5.0: Components, Opportunities, Challenges
Elsevier
Trends and Innovations in Food Science
IntechOpen
Chefs, Restaurants, and Culinary Sustainability (Food and Foodways)
University of Arkansas Press
Food Science and Technology
Syrawood Publishing House
Drinks in Vogue: Exploring the Changing Worlds of Fashions and Beverages (Fashion Sociologies)
Routledge
Frontiers and New Trends in the Science of Fermented Food and Beverages
IntechOpen
Aesthetics of Food: The Philosophical Debate About What We Eat and Drink
Rowman & Littlefield Publishers
Purchasing Food Away From Home: Demand Patterns for Fast Food & Full-Service (Nutrition and Diet Research Progress)
Nova Science Publishers Inc
Food Science, Safety and Quality Control
Syrawood Publishing House
Craft Beverage Business Management
KENDALL HUNT PUBLISHING
