£238.69

Wiley Food Canning Technology

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£239 today · previous high £239 · all-time low £225

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Last 88 days · 88 data points

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£238.69 £223.49 £226.80 £230.12 £233.44 £236.76 £240.07 08 May 2026 29 May 2026 20 June 2026 12 July 2026 03 August 2026

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Price distribution over 88 days • 3 price levels

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6 days 81 days 1 day · current 0 20 41 61 81 £225 £228 £239 Days at Price

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Most common price: £228 (81 days, 92.0%)

Price range: £225 - £239

Price levels: 3 different prices over 88 days

Description

Food Canning Technology Edited By Jean Larousse Bruce E. Brown * This book offers a comprehensive review of the various scientific, technological, and economic aspects of food product preservations. * It examines the diverse problems which are associated with the stability of products such as meat, fish, vegetables, and fruit, and thoroughly covers the methods and processing steps necessary to maintain the quality of these foods. * Food Canning Technology is aimed at food technologists, food scientists, and students in food chemistry and technology. It offers a better understanding of the nature of biochemical changes, and aids in the improvement of product quality and shelf-life.

Product Specifications

Brand
Wiley
Format
hardcover
Domain
Amazon UK
Release Date
25 July 1997
Listed Since
09 February 2007

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