£238.69

Wiley Food Canning Technology

Name: Food Canning Technology
Brand: Wiley
Price: 238.69 GBP
Availability: InStock

Chemistry

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£239 today · previous high £239 · all-time low £228

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Description

Food Canning Technology Edited By Jean Larousse Bruce E. Brown * This book offers a comprehensive review of the various scientific, technological, and economic aspects of food product preservations. * It examines the diverse problems which are associated with the stability of products such as meat, fish, vegetables, and fruit, and thoroughly covers the methods and processing steps necessary to maintain the quality of these foods. * Food Canning Technology is aimed at food technologists, food scientists, and students in food chemistry and technology. It offers a better understanding of the nature of biochemical changes, and aids in the improvement of product quality and shelf-life.

Product Specifications

Brand: Wiley
Format: hardcover
ASIN: 0471186104
Category: Books > Subjects > Science, Nature & Maths > Chemistry
Domain: Amazon UK
Release Date: 25 July 1997
Listed Since: 09 February 2007

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Wiley Food Canning Technology

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