£135.39

Woodhead Publishing - A Complete Course in Canning v. 1

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Description

Master the essentials of food preservation with this comprehensive guide from Woodhead Publishing. This revised and expanded edition serves as a foundational resource for anyone looking to understand the complexities of canning and related food processing methods. This volume takes you through the entire lifecycle of food production. You will find guidance on essential early stages, such as creating a business plan and planning a food processing operation. As you progress, the text covers the technical aspects of processing food and concludes with necessary information on the warehousing of finished products. Whether you are studying food science or looking to manage a processing facility, this book provides the fundamental information needed to navigate the industry from start to finish.

Key Features

Comprehensive coverage of the entire food processing lifecycle from initial planning to final warehousing.

Updated content featuring new sections and expanded information on various products and processes.

Practical guidance on business development including how to create a professional business plan.

Technical insights into planning and managing a food processing operation effectively.

Detailed information on the processing and warehousing of finished food products.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
01 June 1996
Listed Since
14 November 2008

Barcode

No barcode data available

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