Incorporating Cultures' Role in the Food and Agricultural Sciences - Image 1

£63.59

Academic Press Incorporating Cultures' Role in the Food and Agricultural Sciences

Name: Incorporating Cultures' Role in the Food and Agricultural Sciences
Brand: Academic Press
Price: 63.59 GBP
Availability: InStock

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Description

Incorporating Cultures' Role in the Food and Agricultural Sciences addresses the practical needs of the professors, administrators and students who often face challenges of working together with Indigenous peoples with whom they have no prior experience. Missed communication, failed projects and unrealistic goals are daily realities. Academia and industry often encounter frustration in recruiting and retaining Native American students and other ethnicities. This text is a guide for anyone working in the food or agriculture disciplines or industries, particularly for those working with people of a culture different from one's own. Comprehensive, full awareness of one's own culture is a prerequisite for effective teaching and learning within another culture. This book is replete with stories, examples and peer-refereed journal articles to help build awareness. These stories, examples and articles from multiple voices are placed over a basic underlying framework that is summed up in the title of the book itself.

Product Specifications

Brand: Academic Press
Format: paperback
ASIN: 0128039558
Category: Books > Subjects > Business, Finance & Law > Economics
Domain: Amazon UK
Release Date: 14 September 2017
Listed Since: 22 February 2017

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Academic Press Incorporating Cultures' Role in the Food and Agricultural Sciences

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