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Springer Pork Production Systems - Swine and Feed Resources

Amazon

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£160.26 £160.22 £160.23 £160.24 £160.24 £160.25 £160.26 29 July 2026 07 August 2026 16 August 2026 25 August 2026 03 September 2026
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Description

Pork production remains a vital food source in both affluent societies and developing nations. As the global swine population grows faster than the human population, the demand for efficient production methods continues to rise. This technical resource from Springer builds upon the foundational work of Pond and Maner, such as Swine Production in Temperate and Tropical Environments and Swine Production and Nutrition. Designed to address the sustained global demand for pork, this text explores the technical basis for commercial swine production. It provides essential information regarding the efficient use of swine and feed resources to meet the needs of a growing market. This book is an important reference for understanding the evolving landscape of global swine management and resource optimization.

Key Features

This Springer publication focuses on the efficient use of swine and feed resources in commercial production.

The text addresses the growing global demand for pork in both developed and developing economies.

It serves as a technical successor to established works by Pond and Maner on swine production and nutrition.

The content provides a technical basis for managing swine populations that are growing faster than the human population.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
31 May 1991
Listed Since
14 December 2006

Barcode

No barcode data available

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