£36.63

Royal Society of Chemistry - Nanotechnologies in Food Vol 42

Name: Royal Society of Chemistry - Nanotechnologies in Food Vol 42
Brand: Royal Society of Chemistry
Price: 38.86 GBP
Availability: InStock

Chemistry

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Description

Expand your scientific knowledge with Nanotechnologies in Food: Volume 42, part of the esteemed Nanoscience & Nanotechnology Series. Published by the Royal Society of Chemistry, this book offers a comprehensive overview of how nanotechnologies are being applied within the agri-food sector and related industries. This volume serves as a vital resource for professionals and students interested in the intersection of chemistry and food science. It examines the various products and practical applications of nanotechnology, providing a clear look at how these advancements affect food production and related sectors. By focusing on real-world applications, this text helps readers understand the current landscape of nanotechnology in the food industry. Whether you are researching new methods or studying existing technologies, this volume provides the foundational information needed to navigate this specialized field of science.

Key Features

Part of the Nanoscience & Nanotechnology Series, providing a specialized focus on advanced scientific topics.

Offers a detailed overview of nanotechnology products and their specific uses in the agri-food sector.

Published by the Royal Society of Chemistry to ensure high standards of scientific content.

Covers a wide range of applications within food science and related industrial sectors.

Serves as a comprehensive resource for understanding modern technological advancements in food production.

Product Specifications

Brand: Royal Society of Chemistry
Format: hardcover
ASIN: 1782621717
Category: Books > Subjects > Science, Nature & Maths > Chemistry
Domain: Amazon UK
Release Date: 19 May 2017
Listed Since: 20 April 2016

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Royal Society of Chemistry - Nanotechnologies in Food Vol 42

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