£123.71

CRC Press Nanotechnology Horizons in Food Process Engineering Vol 1

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Description

Explore the latest advancements in agricultural and biological engineering with Nanotechnology Horizons in Food Process Engineering: Volume 1. Published by CRC Press and Apple Academic Press, this technical reference covers essential topics including food preservation, food packaging, and sustainable agriculture. This volume serves as a specialized resource for professionals and students seeking deep knowledge in food process engineering. It addresses the modern challenges of maintaining food quality and safety through nanotech applications. By focusing on sustainable agricultural practices and innovative packaging solutions, this text provides a foundation for understanding how small-scale technology impacts large-scale food systems. This book is an important addition to the Innovations in Agricultural & Biological Engineering series, offering technical insights into the future of food science and engineering processes.

Key Features

Covers essential topics in food preservation and food packaging technologies.

Provides technical insights into sustainable agriculture and engineering practices.

Part of the Innovations in Agricultural & Biological Engineering series.

Published by CRC Press and Apple Academic Press for academic reliability.

Serves as a comprehensive reference for food process engineering studies.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
10 March 2023
Listed Since
22 September 2022

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