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£27.98
Food Science Research and Technology - Nova Science Publishers
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About as cheap as it gets. The only time it was cheaper was 2 months ago.
£28 today · all-time low £27 (Apr 2026) · usually the usual
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Last 21 days • 21 data points (No recent data available)
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Price distribution over 21 days • 6 price levels
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Most common price: £31 (7 days, 33.3%)
Price range: £27 - £50
Price levels: 6 different prices over 21 days
Description
Key Features
Examines the biochemical and physiological principles that form the basis of a theoretically optimal human diet.
Provides a detailed review of scientific studies related to nutritional theory and empirical dietary evidence.
Addresses global food safety concerns by analyzing the causes and impacts of food spoilage and pathogenicity.
Covers modern non-thermal processing technologies such as high hydrostatic pressure and pulsed electric field.
Discusses the application of ionizing radiation and natural antimicrobial additives in food science.
Offers essential information for those studying the major challenges faced by the food processing industry.
Product Specifications
- Format
- hardcover
- ASIN
- 1607418487
- Domain
- Amazon UK
- Release Date
- 24 March 2010
- Listed Since
- 04 August 2009
Barcode
No barcode data available
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