£12.89

DK Joshua Weissman: Texture Over Taste Hardcover Cookbook

Multicolor, 9780744063509

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Description

Elevate your culinary skills with the New York Times Bestseller from Joshua Weissman. In this bold new cookbook, Weissman explores the essential element that many cooks overlook: texture. While flavor is a fundamental part of any meal, it is the combination of creamy, chewy, and crunchy elements that transforms a simple dish into an unforgettable dining experience. This book provides a fresh perspective on how to build complete meals by focusing on how different textures interact. Whether you are a beginner or a seasoned home cook, these recipes help you master the art of sensory eating. Move beyond just seasoning your food and start thinking about the physical sensation of every bite. This hardcover edition from DK is a must-have for anyone looking to take their cooking to an entirely different level.

Key Features

New York Times Bestseller cookbook by renowned creator Joshua Weissman.

Hardcover binding provides a durable and high-quality feel for your kitchen library.

Focuses on the science of texture to help you create professional-grade meals.

Includes 264 pages of recipes designed to enhance the total eating experience.

Published by DK to ensure high-quality production and presentation.

Product Specifications

Brand
DK
Colour
Multicolor
Format
hardcover
Domain
Amazon UK
Release Date
17 October 2023
Listed Since
24 May 2023

Barcode

No barcode data available

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