CRC Press - Safety Assessment of Genetically Engineered Fruits

Explore a detailed case study on the Flavr Savr Tomato through this academic text from CRC Press. This book provides a focused look at the safety assessment of genetically engineered fruits and vegetables, offering a specific examination of one of the most notable examples in the field. Designed for professionals and students interested in public health and medical issues, this publication serves as a specialized resource for understanding the processes involved in evaluating genetically modified produce. By focusing on the Flavr Savr Tomato, the text provides a concrete framework for studying the intersection of biotechnology and public health safety standards. This is an essential addition to any library dedicated to medical healthcare practitioner studies and general public health research.