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Academic Press Diet, Microbiome and Health - Vol 11 Handbook

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Description
Diet, Microbiome and Health, Volume 11, part of the Handbook of Food Bioengineering series by Academic Press, provides essential research for scientists, researchers, and students. This volume explores the microbial species within the human gut and their connection to human development, immunity, and overall health. By understanding these microbial roles, professionals in food engineering can better drive research to develop healthy food products. This text also examines how social behavior and dietary preferences impact the diversity of microbial species in the gut. It serves as a comprehensive resource for those studying the relationship between nutrition and the microbiome to advance food science and engineering.

Key Features

This Volume 11 entry in the Handbook of Food Bioengineering series provides up-to-date research for food engineering professionals.

Academic Press presents detailed information regarding microbial species in the gut and their roles in human immunity and development.

The text helps scientists and students use microbiome understanding to promote research for creating healthy food products.

Included studies demonstrate how social behavior and dietary preferences impact gut microbial diversity.

Product Specifications
Brand
Academic Press
Format
paperback
ASIN
0128114401
Category
Books > Subjects > Food & Drink > Diets & Healthy Eating > Low Fat
Domain
Amazon UK
Release Date
08 January 2018
Listed Since
19 April 2017

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