We can't find the internet
Attempting to reconnect
Something went wrong
Hang in there while we get back on track
£121.19
Academic Press - Alternative Dairy Products and Technologies
Price data last checked 38 day(s) ago - refreshing...
We'll watch every seller, every day. One email when your price arrives.
This is the most expensive it has ever been. Walk away.
£121 today · previous high £121 · all-time low £119
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 53 days · 53 data points (no recent data)
Price Distribution
Price distribution over 53 days • 2 price levels
Price Analysis
Most common price: £121 (31 days, 58.5%)
Price range: £119 - £121
Price levels: 2 different prices over 53 days
Description
Key Features
Published by Academic Press, a recognized name in scientific and academic literature.
Focuses on the specific field of alternative dairy products and the technologies used to create them.
Categorized under Food and Drink, specifically within the Cheese and Dairy subject area.
Serves as a specialized resource for those studying meals, menus, and food science.
Provides a technical look at the dairy industry and its modern alternatives.
Product Specifications
- Brand
- Academic Press
- Format
- paperback
- ASIN
- 0443288909
- Domain
- Amazon UK
- Release Date
- 20 March 2026
- Listed Since
- 23 October 2024
Barcode
No barcode data available
Similar Products You Might Like
Current Issues and Challenges in the Dairy Industry
IntechOpen
New Advances in the Dairy Industry
IntechOpen
Advances in Dairy Research
Delve Publishing
Handbook of Dairy Foods Analysis
CRC Press
Current Issues and Advances in the Dairy Industry: 1 (Food Science and Nutrition)
IntechOpen
Sensory Analysis in the Development and Consumer Perception of Dairy Products
Academic Press
Dairy Foods Processing (Methods and Protocols in Food Science)
Humana
Delve Publishing Handbook of Dairy Science - Science Book
Delve Publishing
Handbook of Milk Production, Quality and Nutrition
Academic Press
Co-operative Dairy Business in Maharashtra
LAP Lambert Academic Publishing
Elsevier Plant-Based Milk Alternatives and Human Health Book
Elsevier
Functional Dairy Products: 1 (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Woodhead Publishing
Milk: The vital force
Springer
Dairy Business Management: HRD and dairy industry: Indian perspective
LAP Lambert Academic Publishing
Dairy Science and Technology
Larsen and Keller Education
The 2007 Import and Export Market for Dairy Products in United Kingdom
Dairy Development on the Economic Empowerment in Andhra Pradesh
LAP Lambert Academic Publishing
Energy Conservation Opportunities in Dairy Industry: A Case Study
LAP Lambert Academic Publishing
Dairy Entrepreneurship and Cooperative Societies in Rural India: Dairy Cooperative Societies Boosting Entrepreneurship
LAP Lambert Academic Publishing
TBD- VALORIZATION OF DAIRY WASTES
Academic Press
The 2007 Import and Export Market for Dairy Products in Netherlands
Manual de industrias lácteas
Antonio Madrid Vicente, Editor
Flow and Sequential Injection Systems for Dairy Products Analysis: Automatic Systems used for Some Determinations in Dairy Products Analysis
LAP Lambert Academic Publishing
Wisdom In The Flow Of Milk: Dairy Ethnoknowledge In South Asia
LAP Lambert Academic Publishing