£126.05

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£126 today · previous high £126 · all-time low £103

Springer Handbook of Millets - Processing, Quality, and Nutrition Status

Amazon

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£126.05 £100.70 £106.23 £111.76 £117.29 £122.82 £128.36 28 July 2026 07 August 2026 17 August 2026 27 August 2026 07 September 2026
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Price distribution over 42 days • 2 price levels

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Current Price
41 days 1 day · current 0 10 21 31 41 £103 £126 Days at Price

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Most common price: £103 (41 days, 97.6%)

Price range: £103 - £126

Price levels: 2 different prices over 42 days

Description
The book offers an updated perspective on the unique characteristics of millets. Millets are consumed for their health/nutritional benefits, and in the preparation of specialty foods for target groups – from pediatrics to geriatrics. Recent trends suggest the importance of millet in the human diet due to their nutritional importance, ability to grow in high temperatures and drought conditions, and their resistance to pests and diseases. This book highlights different types of millet and discusses their properties as well as nutritional and anti-nutritional values. In addition, the book also provides information on the physiochemical properties, future prospects, current methodologies, and agricultural practices. The last few parts cover the emerging technologies in millet processing, by-products utilization, quality standards, and the current millet industry scenario. The book provides a comprehensive overview of the status of millet processing, quality, and nutraceutical product manufacture. The book is a resourceful read for students and researchers in food sciences, as well as industry experts.

Product Specifications
Brand
Springer
Format
hardcover
ASIN
9811672237
Category
Books > Subjects > Health, Family & Lifestyle > Medical & Healthcare Practitioners
Domain
Amazon UK
Release Date
04 November 2022
Listed Since
15 September 2021

Barcode

No barcode data available

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