£40.74

ARTESA EDICIONES S.L. El pan : manual de técnicas y recetas de panadería

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£41.47 £40.67 £40.84 £41.02 £41.19 £41.37 £41.54 11 February 2026 05 March 2026 27 March 2026 18 April 2026 11 May 2026

Price Distribution

Price distribution over 90 days • 2 price levels

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Current Price
2 days · current 88 days 0 22 44 66 88 £41 £41 Days at Price

Price Analysis

Most common price: £41 (88 days, 97.8%)

Price range: £41 - £41

Price levels: 2 different prices over 90 days

Description

When Bread was first published in 2004, it received the Julia Child Award for best First Book from the International Association of Culinary Professionals and became an instant classic. Hailed as a “masterwork of bread baking literature,” Jeffrey Hamelman’s Bread features over 130 detailed, step-by-step formulas for dozens of versatile rye- and wheat-based sourdough breads, numerous breads made with yeasted pre-ferments, simple straight dough loaves, and dozens of variations. In addition, an International Contributors section is included, which highlights unique specialties by esteemed bakers from five continents. In this third edition of Bread, professional bakers, home bakers, and baking students will discover a diverse collection of flavors, tastes, and textures, hundreds of drawings that vividly illustrate techniques, and evocative photographs of finished and decorative breads.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
01 November 2013
Listed Since
14 November 2013

Barcode

No barcode data available

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