In the Kitchen, 1550-1800: Reading English Cooking at Home and Abroad (Food Culture, Food History before 1900) - Image 1

£44.75

Routledge In the Kitchen, 1550-1800: Reading English Cooking at Home and Abroad (Food Culture, Food History before 1900)

Name: In the Kitchen, 1550-1800: Reading English Cooking at Home and Abroad (Food Culture, Food History before 1900)
Brand: Routledge
Price: 44.75 GBP
Availability: InStock

History & Criticism

This is the most expensive it has ever been. Walk away.

£45 today · previous high £45 · all-time low £41

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey

↓ Forecast
where the price is heading next

↓ Statistics
all-time high & low, recent range

↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 54 days • 54 data points (No recent data available)

Historical

Generating forecast...

Price Distribution

Price distribution over 54 days • 2 price levels

Days at Price

Current Price

Price Analysis

Most common price: £41 (37 days, 68.5%)

Price range: £41 - £45

Price levels: 2 different prices over 54 days

Product Specifications

Brand: Routledge
Format: paperback
ASIN: 1041181337
Category: Books > Subjects > Poetry, Drama & Criticism > History & Criticism
Domain: Amazon UK
Release Date: 01 December 2025
Listed Since: 01 October 2025

Barcode

No barcode data available

Routledge In the Kitchen, 1550-1800: Reading English Cooking at Home and Abroad (Food Culture, Food History before 1900)

This is the most expensive it has ever been. Walk away.

Price History & Forecast

Price Distribution

Price Analysis

Product Specifications

Barcode

Similar Products You Might Like

Food, Feasting and Table Manners in the Early Renaissance: Volume II: From the Iberian Peninsula towards a New World

Transnational Food Security

Medieval Murder: A History, 1300–1500

Food: A British History, 1800–1914: Volume IV: Food and Culture: 4 (Routledge Historical Resources)

The History of the Book in South Asia (The History of the Book in the East)

Plague in the Early Modern World: A Documentary History

History of Food: Food Cultures in the Modern World

Making Miracles in Medieval England (Studies in Medieval History and Culture)

Food: A British History, 1800–1914: Volume I: The Food System - Economics, Politics, Technology: 1 (Routledge Historical Resources)

Urban Food Systems in Latin America: Territories, Mobilities and Governance (Routledge Studies in Food, Society and the Environment)

Food: A British History, 1800–1914: Volume II: Embodied Food History of Nineteenth-Century Britain: 2 (Routledge Historical Resources)

Women in Housing Design History

Histories of Sex Work Around the World (Routledge Research in Gender and History)

Cultural Expertise: Theories, Laws, and Practices

Thinking Women and Art in the Long Eighteenth Century: Strategic Reinterpretations (Visual and Material Culture, 1300-1700)

Multilingual Texts and Practices in Early Modern Europe (Routledge Critical Studies in Multilingualism)

Cultures of Conflict Resolution in Early Modern Europe

Women in English Society, 1500-1800

Desire: A History of European Sexuality

Henry VIII (Routledge Historical Biographies)

Reading the Romantic Ridiculous (Routledge Studies in Nineteenth Century Literature)

Bridging the Medieval-Modern Divide: Medieval Themes in the World of the Reformation (Catholic Christendom, 1300-1700)

Cannabis: Cultures and Markets

The Victorian Painting of Modern Life (British Art: Histories and Interpretations since 1700)