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ARACHIDONIC ACID SOURCES BIOSYNTHESI: Sources, Biosynthesis & Health Effects (Biochemistry Research Trends)

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£153.17 £145.51 £148.57 £151.64 £154.70 £157.77 £160.83 25 July 2026 09 August 2026 24 August 2026 08 September 2026 24 September 2026
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Description

Arachidonic acid (ARA) is one the two main polyunsaturated fatty acids (PUFAs) in the brain, especially in neuronal cells, and can be a target in the fight against the major public health concern represented by Alzheimer's disease (AD) and related disorders in high- as well as in low-income countries where elders constitute a growing part of the population. This compilation includes topics such as the use of arachidonic acid to prevent Alzheimer's disease; the dietary effects and sources of ARA; the effect of ARA on key oncogenic pathways in prostate cancer; and the effects of adipokines on prostaglandin E2 production by rheumatoid synovial fibroblasts.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
01 June 2014
Listed Since
28 February 2014

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