£21.16

Synbiotic Yoghurt - A Smart Gut Food: Science, Technology & Applications (Food Science and Technology)

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Price History & Forecast

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Last 73 days · 73 data points (no recent data)

Historical
Generating forecast…
£55.22 £17.75 £25.93 £34.10 £42.28 £50.45 £58.63 25 April 2026 13 May 2026 31 May 2026 18 June 2026 06 July 2026

Price Distribution

Price distribution over 73 days • 8 price levels

Days at Price
Current Price
1 day · current 5 days 5 days 10 days 4 days 19 days 10 days 19 days 0 5 10 14 19 £21 £26 £32 £33 £42 £43 £53 £55 Days at Price

Price Analysis

Most common price: £43 (19 days, 26.0%)

Price range: £21 - £55

Price levels: 8 different prices over 73 days

Description
Fermented foods are one of the indispensable components of dietary culture in every community in the world. Although there are numerous fermented milk foods produced in the world, the simple and humble yoghurt has evolved significantly from a basic fermented product to a more sophisticated functional and therapeutic food. It is not an exaggeration to say that this simple food in its recent years of evolution has taken over milk as a perfect food. The recent surge in the popularity of yoghurts stems from not only its pleasant, aromatic flavour and its many variations of sweetened and fruit types and beverages, but also its increasing reputation as a functional and therapeutic food. This book provides a detailed overview of the current development in the evolution of synbiotic yoghurts in relation to its production, technology and applications.

Product Specifications
Format
hardcover
ASIN
1611225175
Category
Books > Subjects > Food & Drink > Meals & Menus > Cheese & Dairy
Domain
Amazon UK
Release Date
01 March 2011
Listed Since
05 November 2010

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