£20.78

Bloomsbury French Classics: The instant SUNDAY TIMES BESTSELLER with easy and elevated recipes to cook at home

Price data last checked 45 day(s) ago - refreshing...

View at Amazon

We'll watch every seller, every day. One email when your price arrives.

This is the usual price. Wait for it to drop, or tell us your number.

£21 today · usual range £18–£21 · best ever £18

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey
↓ Forecast
where the price is heading next
↓ Statistics
all-time high & low, recent range
↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 46 days • 46 data points (No recent data available)

Historical
Generating forecast...
£21.12 £17.22 £18.07 £18.92 £19.77 £20.62 £21.48 18 March 2026 29 March 2026 09 April 2026 20 April 2026 02 May 2026

Price Distribution

Price distribution over 46 days • 4 price levels

Days at Price
Current Price
1 day 1 day 8 days 36 days · current 0 9 18 27 36 £18 £19 £20 £21 Days at Price

Price Analysis

Most common price: £21 (36 days, 78.3%)

Price range: £18 - £21

Price levels: 4 different prices over 46 days

Description

THE INSTANT SUNDAY TIMES BESTSELLER 'A delicious cornucopia of classic French cookery delivered with aplomb.' - Grace Dent 'A stunning debut book! An irresistible combination of culinary cleverness, boundless passion and absolute devotion to the great craft of cookery. Magnifique!' - Adam Byatt With a foreword by Raymond Blanc, this is the indispensable guide to classic French cookery... - Garlicky roast chicken, crispy potatoes and salad with a simple vinaigrette. - Moules Mariniere with white wine, garlic and parsley. - Beef Bourginon in a rich, velvety red wine sauce. - Decadent chocolate mousse made from three ingredients. Matthew Ryle, is a classically trained chef with a genuine love of French cuisine. He is Executive Chef at acclaimed London restaurants Maison and Café François and shares his culinary expertise on his hugely popular social media channels. In his first book, French Classics, he shows home cooks how to create both easy and elevated recipes with faultless results every time. 'Passion for French food shines from every page. A must-have for anyone looking to explore the flavors and traditions of French cooking.' - Paul Ainsworth 'Nothing short of brilliant.' - Ravneet Gill

Key Features

New Store Stock

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
28 August 2025
Listed Since
28 November 2024

Barcode

No barcode data available

Similar Products You Might Like

Mastering the Art of French Cooking Volumes 1 & 2
96% match

Mastering the Art of French Cooking Volumes 1 & 2

Particular Books

£42.42 03 May 2026
Ma cuisine française
95% match

Ma cuisine française

HACHETTE PRAT

£123.45 28 Jan 2026
French Country Cooking: Meals and Moments from a Village in the Vineyards: A Cookbook
95% match

French Country Cooking: Meals and Moments from a Village in the Vineyards: A Cookbook

Crown

£40.00 12 Jun 2026
The French Chef Handbook (Revised Edition): La cuisine de référence
95% match

The French Chef Handbook (Revised Edition): La cuisine de référence

EDITIONS BPI

£63.13 23 Jan 2026
Escoffier, 2nd Edition
95% match

Escoffier, 2nd Edition

Routledge

£57.99 23 Apr 2026
Fishes with Funny French Names: The French Restaurant in London from the Nineteenth to the Twenty-First Century (Contemporary French and Francophone Cultures): 82
95% match

Fishes with Funny French Names: The French Restaurant in London from the Nineteenth to the Twenty-First Century (Contemporary French and Francophone Cultures): 82

Liverpool University Press

£95.04 27 Feb 2026
Marcus’s France: Delicious French recipes, from my kitchen to yours
95% match

Marcus’s France: Delicious French recipes, from my kitchen to yours

£14.68 14 Jan 2026
A Revolution in Taste: The Rise of French Cuisine, 1650–1800
95% match

A Revolution in Taste: The Rise of French Cuisine, 1650–1800

Cambridge University Press

£46.50 02 May 2026
Eric Fréchon
95% match

Eric Fréchon

SOLAR

£48.30 21 Feb 2026
Learn French With Short Stories - Parallel French & English
95% match

Learn French With Short Stories - Parallel French & English

£12.28 29 Jan 2026
A taste of French Country Life: Heartwarming recipes from my quiet life in Burgundy, France
94% match

A taste of French Country Life: Heartwarming recipes from my quiet life in Burgundy, France

£46.88 12 Jun 2026
Le Manoir aux Quat'Saisons: The Story of a Modern Classic
94% match

Le Manoir aux Quat'Saisons: The Story of a Modern Classic

Bloomsbury

£47.50 12 Jan 2026
James Martin’s Saturday Morning Cookbook: Comforting and Foolproof Recipes for Every Day
94% match

James Martin’s Saturday Morning Cookbook: Comforting and Foolproof Recipes for Every Day

Quadrille Publishing

£12.50 30 Jan 2026
Joelan AB Learn French - Beginner to Advanced Language Guide
94% match

Joelan AB Learn French - Beginner to Advanced Language Guide

Joelan AB

£28.71 26 Jan 2026
La cuisine bourgeoise française par JF Piège: Recettes bourgeoises et populaires: 13243
94% match

La cuisine bourgeoise française par JF Piège: Recettes bourgeoises et populaires: 13243

HACHETTE PRAT

£49.69 16 Mar 2026
Teach Yourself Short Stories in French for Beginners Book
94% match

Teach Yourself Short Stories in French for Beginners Book

Teach Yourself

£5.00 26 Jan 2026
Learn French Fast for Adult Beginners - 8-in-1 Workbook
94% match

Learn French Fast for Adult Beginners - 8-in-1 Workbook

£43.19 13 Jun 2026
Learn French For Adult Beginners Book - 3 In 1 Complete Course
94% match

Learn French For Adult Beginners Book - 3 In 1 Complete Course

£20.81 13 Jun 2026
Modern Cook: A Practical Guide to the Culinary Art in All Its Branches
94% match

Modern Cook: A Practical Guide to the Culinary Art in All Its Branches

Routledge

£43.99 18 Apr 2026
Majosta Learn French Fast 8-in-1 Workbook for Beginners
94% match

Majosta Learn French Fast 8-in-1 Workbook for Beginners

Majosta

£32.39 24 Jan 2026
Gabriel Kreuther: The Spirit of Alsace, a Cookbook
94% match

Gabriel Kreuther: The Spirit of Alsace, a Cookbook

Abrams Books

£17.50 17 Mar 2026
Encyclopedia of Contemporary French Culture (Routledge World Reference)
94% match

Encyclopedia of Contemporary French Culture (Routledge World Reference)

Routledge

£19.00 16 Feb 2026
Majosta Easy Learn French for Adult Beginners Book
94% match

Majosta Easy Learn French for Adult Beginners Book

Majosta

£24.14 23 Jan 2026
A Short History of French Literature
94% match

A Short History of French Literature

Oxford University Press

£43.49 12 Jun 2026