£62.00

The Ice Cream Grammar: The complete guide to Gelato and Ice Cream making

Cheese & Dairy

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£62 today · 30-day average £59 · all-time low £57

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Last 82 days · 82 data points (no recent data)

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Price distribution over 82 days • 5 price levels

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Most common price: £63 (37 days, 45.1%)

Price range: £57 - £65

Price levels: 5 different prices over 82 days

Description

'The Ice Cream Grammar' is the complete guide to artisanal Ice Cream and Gelato making, aimed at educating Chefs in the science behind how premium quality is achieved because of the way the separate ingredients work with each other, and to empower them to be creative with their own recipes. Written by Alessio Piantinida, a highly experienced Italian Executive Pastry Chef with a passion for ice cream, the book is packed full of easy-to-understand processes and explanations, from the history of ice cream, its components, production and manufacturing, food safety and hygiene, additives, allergens and, of course, some of Alessio's own delicious recipes for ice cream, gelato, sorbet and granita.

Product Specifications

Format: hardcover
ASIN: 1399915797
Category: Books > Subjects > Food & Drink > Meals & Menus > Cheese & Dairy
Domain: Amazon UK
Release Date: 26 April 2024
Listed Since: 10 March 2022

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The Ice Cream Grammar: The complete guide to Gelato and Ice Cream making

Pricier than usual. £3 more than the 30-day average — we'd wait.

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